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Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

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Abstract

Measurement is critical for assessing and monitoring food security. Yet, it is difficult to comprehend which food security dimensions, components, and levels the numerous available indicators reflect. We thus conducted a systematic literature review to analyse the scientific evidence on these...

Author(s)
Manikas, I.; Ali, B. M.; Sundarakani, B.
Publisher
BioMed Central Ltd, London, UK
Citation
Agriculture and Food Security, 2023, 12, 10, pp (05 May 2023)
Abstract

The United Nations (UN) presented the 17 Sustainable Development Goals (SDGs) to be achieved by 2030 (UN 2016), and goal number two of the SDG is to end hunger and achieve food security and goal five is gender equality. The study assessed the effect of household headship on food security in the...

Author(s)
Guirindola, M. O.; Custodio, C. G., Jr.; Villanueva, J. D.; Guirindola, R. B.
Publisher
Science and Technology Information Institute, Manila, Philippines
Citation
Philippine Journal of Science, 2023, 152, 1, pp 205-218
Abstract

It is significant to investigate the coupling and coordination between agricultural carbon emission efficiency (ACEE) and food security and to achieve peak carbon dioxide emissions and carbon neutrality in agriculture as early as possible while ensuring national food security. The Super-SBM...

Author(s)
Gu RuiLi; Duo LingHua; Guo XiaoFei; Zou ZiLi; Zhao DongXue
Publisher
Springer Berlin, Heidelberg, Germany
Citation
Environmental Science and Pollution Research, 2023, 30, 17, pp 49470-49486
Abstract

Background: Most of the 10 million Kenyans lacking food security lived in the arid and semi-arid northern part of the country in a climatic condition of high temperatures and very little rainfall throughout the year. Frequent droughts had devastating effects on the livelihoods and food availability ...

Author(s)
Rono, P. K.; Rahman, S. M.; Amin, M. D.; Badruddoza, S.
Publisher
Oxford University Press, Cary, USA
Citation
Current Developments in Nutrition, 2023, 7, 2,
AbstractFull Text

Background: COVID-19 ushered in a new era of devastating economic and social conditions and sustainable food chains around the world. One of the most vulnerable groups in this situation was the elderly. This study aims to investigate the consequences of the COVID-19 pandemic on food security of the ...

Author(s)
Lafz, S.; Amini, Z.
Publisher
Shahid Sadoughi University of Medical Sciences, Yazd, Iran
Citation
Journal of Nutrition and Food Security, 2023, 8, 3, pp 376-382
AbstractFull Text

This study analyzed food security status of rural households in North Eastern Nigeria. Secondary data were employed. The data were accessed from the General Household Survey (GHS) for years 2013 and 2016, waves 2 and 3.451 households were considered in each wave. The objective of the study was to...

Author(s)
Oyediran, I. O.; Olajide, O. A.
Publisher
Rural Outreach Programme, Nairobi, Kenya
Citation
African Journal of Food, Agriculture, Nutrition and Development, 2023, 23, 2, pp 22513-22533
Abstract

Articles published in Food Security in 2021 are reviewed, showing a wide range of topics covered. Many articles are directly linked with "food" and associated terms such as "nutritive", "nutrition", "dietary", and "health". Another important group is linked with (food) "production" and a range of...

Author(s)
Savary, S.; Waddington, S.; Akter, S.; Almekinders, C. J. M.; Harris, J.; Korsten, L.; Rötter, R. P.; Broeck, G. van den
Publisher
Springer, Amsterdam, Netherlands
Citation
Food Security, 2022, 14, 1, pp 1-7
Abstract

The global economic crisis dictates new conditions for the existence of the country's economy and its regions. The existence and independence of countries and regions is ensured by the interaction of various kinds of indicators that make up the food security system. Food security of both the...

Author(s)
Kotlyachkov, O. V.; Fedorova, N. P.; Kotlyachkova, N. V.; Maximov, D. G.
Publisher
IOP Publishing Ltd, Bristol, UK
Citation
IOP Conference Series : Earth and Environmental Science, 2022, 949,
Abstract

Expanding food production to commensurate with population growth has often come at a cost resulting from environmental problems. Industries generate pollutants that destroy the environment and negatively affect the level of food security. These trends threaten the sustainability of food systems and ...

Author(s)
Osabohien, R.; Karakara, A. A. W.; Ashraf, J.; Al-Faryan, M. A. S.
Publisher
Springer, New York, USA
Citation
Environmental Management, 2022, 71, 4, pp 835-846
AbstractFull Text

Food security is related to human wellbeing and sustainable development and an important guarantee for world peace. In the context of global climate change, increased food demand, resource depletion, conflicts, and frequent public health emergencies, food security is widely seen as one of the top...

Author(s)
Li JunFang; Song Wei
Publisher
MDPI AG, Basel, Switzerland
Citation
Foods, 2022, 11, 23,

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