Cookies on Nutrition and Food Sciences

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

Nutrition and Food Sciences

Nutrition and food science information across the food chain supporting academic and industrial research

>>> Sign up  to receive our Human Sciences e-newsletter, book alerts, and offers <<<

Physiology & Animal Models

Covering the physiological effects of nutrients and the physiology of taste, appetite, and digestion as well as nutrient metabolism and studies in animal models.

Latest content

Abstract

Oxidized triglyceride monomers are the main cytotoxic products of deep-frying oil. However, its impact on the intestinal barrier, the first health guardian, remains unknown. In this study, HPLC-MS/MS analysis revealed that the epoxy group is the main oxidation product, indicating that it may be the...

Author(s)
Li Xue; Liu YanJun; Wang Yu; Liu YuanFa; Xu YongJiang
Publisher
American Chemical Society
Publication
Journal of Agricultural and Food Chemistry, 2023, 71, 10, pp 4371-4381
Abstract

Identification of food intake biomarkers (FIBs) for fermented foods could help improve their dietary assessment and clarify their associations with cardiometabolic health. We aimed to identify novel FIBs for fermented foods in the plasma and urine metabolomes of 246 free-living Dutch adults using...

Author(s)
Li, K. J.; Burton-Pimentel, K. J.; Brouwer-Brolsma, E. M.; Blaser, C.; Badertscher, R.; Pimentel, G.; Portmann, R.; Feskens, E. J. M.; Vergères, G.
Publisher
American Chemical Society
Publication
Journal of Agricultural and Food Chemistry, 2023, 71, 10, pp 4426-4439
CAB ReviewFull Text

Recently, there has been increasing interest in the use of feed supplements for improving human and animal nutrition and health. Identification of nutrient biomarkers is a top priority to measure the biological and physiological effects of dietary components. Metabolomics is an objective and...

Date
January 2022
Subjects
metabolomics; reviews; diets; biochemical pathways; blood chemistry; blood composition; colon; feed additives; feed supplements; food supplements; intestines; metabolism; metabolites; nutrition; small intestine
Author(s)
Borzouie, S.; Rathgeber, B. M.; MacLaren, L. A.
News Article

A high fat diet seems to cause weight gain by blunting a body clock that controls feelings of fullness, according to a paper in Journal of...

Date
September 2021
Author(s)
I. Hoskins
Miscellaneous

This review summarizes current scientific knowledge on the effects of ultraviolet radiation (UVR) on human health and vitamin D metabolism. Also, this review explains what is known about the plasma 25(OH)D levels needed for health and the relative contributions of sunlight and diet to vitamin D...

Publisher
Public Health England
Publication
Ultraviolet radiation, vitamin D and health: report of the independent Advisory Group on Non-ionising Radiation, 2017, pp 111 pp.
CABI Book Info
Cover for Nutrition and behavior: a multidisciplinary approach.

This book aims to provide scientific evidence and to promote further research and discussions on the association between nutrition and behaviour. Specific topics discussed in the 15 chapters of the book are as follows: (i) introduction; (ii) concepts and models in nutrition and behaviour; (iii)...

Author(s)
Worobey, J.; Tapper, B. J.; Kanarek, R.
ISBN
2015 CABI (H ISBN 9781780644448)
AbstractFull Text

Currently, the fast pace of life, changes in consumers' habits, and the trend toward a healthy lifestyle around the world create the need for new healthy foods for immediate consumption. In this regard, the production of snacks with high nutritional value, as well as giving them functional...

Author(s)
Sinyavskiy, Y.; Kassym, A.; Sarsembayev, K.
Publisher
Association HACCP Consulting
Publication
Potravinárstvo: Slovak Journal of Food Sciences, 2023, 17, 55-68, pp 55-68

Refine Results

Sort Order
Author
Geographical Location
Item Type
Language
Organisms
Subject Topics

Events calendar

March
SuMoTuWeThFrSa
2627281234
567891011
12131415161718
19202122232425
2627282930311
2345678