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Leisure Tourism

Your source for all tourism, leisure and hospitality information

CABI’s case study database - Tourism Cases, is a window into the world of tourism development. To search cases and find out more on how to read online, download PDFs and access teaching notes visit Tourism Cases at:  https://tourism.cabi.org/casestudies/

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Abstract

The next FIFA World Cup will be held in Brazil in June-July 2014. Around 600,000 international visitors and participants (as well over 3 million domestic travelers) are expected. This event will take place in twelve cities. This event poses specific challenges, given its size and the diversity of...

Author(s)
Gallego, V.; Berberian, G.; Lloveras, S.; Verbanaz, S.; Chaves, T. S. S.; Orduna, T.; Rodriguez-Morales, A. J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Travel Medicine and Infectious Disease, 2014, 12, 3, pp 208-218
Abstract

The main objective of the study was to investigate the touristic communication and the use of information technologies by touristic businesses in the municipality of Cajueiro da Praia-PI. Considering that tourism and this municipality has been growing because of its natural attractions such as the...

Author(s)
Perinotto, A. R. C.; Garcia, C. A.; Silva, L. M. B. da
Publisher
Universidade de Aveiro, Aveiro, Portugal
Citation
Revista Turismo & Desenvolvimento, 2018, No.30, pp 51-71
Abstract

The present paper discuss a critical analysis on classification of hotels modes and accommodations types undertaken by online travel agencies (OTA's) like Tripadvisor and Booking.com. Statistical process to rank user's generated contents (UGC) shared on virtual networks as "reviews" and "notes" are ...

Author(s)
Ramos, M. G.
Publisher
Universidade de Aveiro, Aveiro, Portugal
Citation
Revista Turismo & Desenvolvimento, 2018, No.30, pp 111-124
Abstract

Purpose: This paper aims to explore the factors that influence Generation Y's positive or negative electronic word-of-mouth (eWOM) behavior via social media and mobile technology in the foodservice sector. Three types of dining experiences were examined: positive and negative customer experiences...

Author(s)
Zhang TingTing; Omran, B. A.; Cobanoglu, C.
Publisher
Emerald Publishing, Bingley, UK
Citation
International Journal of Contemporary Hospitality Management, 2017, 29, 2, pp 732-761
Abstract

The Internet popularization and the emergence of innovations resulting from information and communication technologies (ICT), such as social networks, mobile devices, geolocation devices, among others; has changed the traditional travel market and consequently the habits of consumption of the...

Author(s)
Barbosa, D. P.; Medaglia, J.
Publisher
Universidade Federal de Minas Gerais, Pampulha, Brazil
Citation
Marketing & Tourism Review, 2019, 4, 2,
AbstractFull Text

Objective of the study: The present study aimed to analyze how accommodation consumers are influenced by digital social media in their purchase decision process. Methodology/approach: The research was exploratory and quantitative, using data collection through online surveys applied in digital ...

Author(s)
Barbosa, L. S. da S.; Andrade-Matos, M. B. de; Perinotto, A. R. C.
Publisher
Universidade Nove de Julho, Sao Paulo, Brazil
Citation
PODIUM: Sport, Leisure and Tourism Review, 2020, 9, 1, pp 154-170
AbstractFull Text

The information and communication technologies (ICT) have significant effects on the market in an increasingly competitive landscape. In the services sector, because of its intangibility, the quality of communication with all stakeholders connected directly to the organizations make all the...

Author(s)
Flores, L. C. da S.; Cavalcante, L. de S.; Raye, R. L.
Publisher
Associação Nacional de Pesquisa e Pós-Graduação em Turisme (ANPTUR), Sao Paulo, Brazil
Citation
Revista Brasileira de Pesquisa em Turismo, 2012, 6, 3, pp 322-339
Abstract

In the last decades, the technological transformations in the field of tourism and hospitality are analysed by researchers in different parts of the globe. This study aimed to map the landscape of the Brazilian scientific production with an emphasis on tourism and Information and Communication...

Author(s)
Biz, A. A.; Correa, C.
Publisher
Universidade de Aveiro, Aveiro, Portugal
Citation
Revista Turismo & Desenvolvimento, 2016, No.26, pp 33-45
AbstractFull Text

The performance of the distribution channels is linked to several potential factors that the company has previously analyzed. This market research helps identifying the right channel for the company by evaluating the circumstances surrounding the product and the market. The choice of the channel...

Author(s)
Berselli, C.; Santos, G. de S.; Ricci, R. M. G.; Anjos, S. J. G. dos
Publisher
Centro de Investigaciones y Estudios Turísticos, Buenos Aires, Argentina
Citation
Estudios y Perspectivas en Turismo, 2018, 27, 3, pp 609-627
Abstract

We describe travelers who were evaluated pre-travel to Brazil from March 2008 through July 2010 in the Boston area. Of 599 Brazil travelers, 71%, 58%, and 50% received vaccines for yellow fever (YF), typhoid, and hepatitis A, respectively. Fewer received influenza and hepatitis B vaccines (14%,...

Author(s)
Iliaki, E.; Chen, L. H.; Hamer, D. H.; Macleod, W. B.; Jentes, E. S.; Barnett, E. D.; Wilson, M. E.
Publisher
Wiley-Blackwell, Boston, USA
Citation
Journal of Travel Medicine, 2014, 21, 3, pp 214-217

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