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Leisure Tourism

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Abstract

This article discusses the evolution and significance of rural tourism in Europe, particularly in Italy and Austria, and the varying coverages of rural tourism. Since the Second World War, rural tourism is perceived as an increasingly important resource for many areas in rural Europe, in order to...

Author(s)
Belletti, G.
Publisher
Associazione "Alessandro Bartola", Ancona, Italy
Citation
Agriregionieuropa, 2010, 6, 20, pp 11-12
Abstract

Agritourism hospitality in Italy is offered by 17 000 farms providing 155 000 sleeping places. Legislation is support of the agritourism sector was adopted in 2006 aiming at protection and promotion of authentic farmhouses. Sardinia is one of the Italian regions with the fastest growth of the ...

Author(s)
Fiori, S. M.
Publisher
Il Sole 24 Ore Edagricole Srl, Bologna, Italy
Citation
Estimo e Territorio, 2008, 71, 11, pp 2-4
Abstract

An increase in the number of farms participating in rural tourism and the number of farms providing facilities for tourist activities is reported from the Friuli-Venezia Giulia, Italy. Stable performance of the sector providing degustation of farm products and an increase in the offer of other...

Author(s)
Dominutti, G.
Publisher
ERSA, Gorizia, Italy
Citation
Notiziario ERSA, 2006, 19, 3/4, pp 15-20
Abstract

Author(s)
Surdo, G. lo
Publisher
Edizioni l'Informatore Agrario Srl, Verona, Italy
Citation
Informatore Agrario, 2013, 69, 41, pp 33-35
Abstract

The growth is reported of farm tourism and the number of foreign tourists in Italy. Advantages are outlined of working for farm and rural tourism enterprises in terms of income increase, interesting opportunities and social advancement. The role of national legislation is discussed in establishing...

Author(s)
Idda, L.; Furesi, R.; Madau, F. A.; Sini, M. P.
Publisher
Società Editrice il Mulino, Bologna, Italy
Citation
Rivista di Economia Agraria, 2000, 55, 3, pp 329-366
Abstract

Information is outlined on the scale of development of farm tourism in different regions of Italy in 2000. Data are tabulated on the total number of farms and farms engaged in farm tourism during 1990-2000 in the Apulia region. Data (2000) are also presented on localities, facilities and charges in ...

Author(s)
Petrillo, F.
Publisher
Gruppo Calderini Edagricole Srl, Bologna, Italy
Citation
Genio Rurale, 2001, 64, 12, pp 9-19
Abstract

Author(s)
Surdo, G. lo
Publisher
Edizioni l'Informatore Agrario Srl, Verona, Italy
Citation
Informatore Agrario, 2012, 68, 6, pp 42-44
Abstract

This paper reflects on the prospects and contradictions of agritourism development, with particular attention to the Italian case. The analysis refers to studies and recent research highlighting how the organization of this sector is far from homogeneous.

Author(s)
Sivini, S.
Publisher
Associazione "Alessandro Bartola", Ancona, Italy
Citation
Agriregionieuropa, 2013, 9, 32, pp 82-84
Abstract

Dining as the most important activity in agritourism, and the importance of high professionalism for determination of peculiarities of local and regional farm foods are considered. ISTAT (Italian Institute of Statistics) information is presented on the number of agritourism farms offering catering, ...

Author(s)
Surdo, G. lo
Publisher
Edizioni l'Informatore Agrario Srl, Verona, Italy
Citation
Informatore Agrario, 2009, 65, 13, pp 26-29
Abstract

A historical account is presented on the development of farm tourism in this Italian province. Information is outlined on typical activities related to farm tourism, including restaurant management, marketing, provision of accommodation, and camping. Labour requirements, the share of male and...

Author(s)
Flabiano, C.; Santolo, S. di
Publisher
ERSA, Gorizia, Italy
Citation
Notiziario ERSA, 2001, 14, 5, pp 33-36

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