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Abstract

This study was aimed to determine the anthropogenic and natural factors affecting spatial and temporal changes in the physicochemical parameters and bacterial indicators of water quality in the river Białka. The impact of intensive development of the tourist infrastructure on the quality of river...

Author(s)
Bojarczuk, A.; Jelonkiewicz, Ł.; Lenart-Boroń, A.
Publisher
Springer Berlin, Heidelberg, Germany
Citation
Environmental Science and Pollution Research, 2018, 25, 10, pp 10102-10114
AbstractFull Text

Bacterial pathogens such as E. coli/coliforms, Salmonella spp., Vibrio spp. could be a cause of food and water born infections and pose a health risk to consumers and tourists in wetlands. We hypothesized that the number of bacterial strains and therefore the infectious risk will be higher in...

Author(s)
Gati, G.; Niculae, M.; Páll, E.; Șandru, C. D.; Brudașcă, F.; Vasiu, A.; Popescu, S.; Spînu, M.
Publisher
Facultatea de Medicină Veterinară, Timișoara, Romania
Citation
Lucrari Stiintifice - Universitatea de Stiinte Agricole a Banatului Timisoara, Medicina Veterinara, 2017, 50, 3, pp 35-41
AbstractFull Text

Bacterial pathogens such as E. coli/coliforms, Salmonella spp., Vibrio spp. From aquatic sources or fish could cause food and/or water born infections, thus posing a health risk to consumers and tourists in areas such as the Danube Delta, even more in case the carried species are antibiotic...

Author(s)
Gati, G.; Niculae, M.; Páll, E.; Șandru, C. D.; Brudașcă, F.; Vasiu, A.; Popescu, S.; Spînu, M.
Publisher
Facultatea de Medicină Veterinară, Timișoara, Romania
Citation
Lucrari Stiintifice - Universitatea de Stiinte Agricole a Banatului Timisoara, Medicina Veterinara, 2017, 50, 3, pp 137-142
Abstract

Objective: It is aimed to determine the possible effects of microbial pollution caused by boat/yacht wastewater and visitors (swimmer) on public health in Phaselis bay. Method: Sampling took place three times a day in the morning, noon and evening between 08: 00-18: 30, on weekends in August 2008...

Author(s)
İçemer, G. T.; Bayrak-Çamlıca, Y. B.; Atıcı, T.
Publisher
Türkiye Halk Saglıgı Kurumu, Ankara, Turkey
Citation
Türk Hijyen ve Deneysel Biyoloji Dergisi, 2017, 74, Suppl. 1, pp 87-94
Abstract

A number of tourists visit beaches in the summer to enjoy sea bathing. However, numerous accidents occur on the eastern coast because of the topographical characteristics of the beach, and most accidents are caused by rip currents. Additionally, in the summer, as many tourists prefer beaches near...

Author(s)
Lee JungLyul; Kim InHo; Yeon YoonJeong; Lee JooYong
Publisher
Coastal Education and Research Foundation, Coconut Creek, USA
Citation
Journal of Coastal Research, 2017, 33, Special Issue 79, pp 249-253
Abstract

The purpose of this study is to determine the bacteriological and physico-chemical quality of swimming waters in the region of Skikda (Algeria), a popular tourist area known for its many beaches, through the water analysis of ten sites. This monitoring program was carried out for a period of five...

Author(s)
Ouamane, S.; Mezedjri, L.; Tahar, A.
Publisher
Edizioni Danaus, Palermo, Italy
Citation
Biodiversity Journal, 2016, 7, 2, pp 229-232
Abstract

Hot springs have been known for a long time over the world. They are used for curative action and healing properties linked to their physical and chemical characteristics. In order to best use the opportunities provided by globalization, Algerian authorities try to modernize its social and economic ...

Author(s)
Amarouche-Yala, S.; Benouadah, A.; Bentabet, A. O.; Moulla, A. S.; Ouarezki, S. A.; Azbouche, A.
Publisher
Springer, Amsterdam, Netherlands
Citation
Water Quality, Exposure and Health, 2015, 7, 2, pp 233-249
Abstract

Shrimp is a crustacean highly appreciated by tourists and local consumers, being easily found in various preparations. It is common to find ready for consumption, sold by hawkers on beaches. This practice, however, requires care for the growing number of Foodborne Diseases and the fact that these...

Author(s)
Oliveira, M. D. de; Carvalho, C. T. de; Aragão, L. B.; Morais, M. A. de; Silva, T. C.
Publisher
Higiene Alimentar, São Paulo, Brazil
Citation
Revista Higiene Alimentar, 2015, 29, 250/251, pp 119-123
Abstract

Street food often reflects traditional local cultures and offer a unique cultural experience to tourists and even to ordinary consumers. With the increasing pace of globalization and tourism, the safety of street food has become one of the major concerns of public health. A survey had been...

Author(s)
Cruz, J. dela; Punzalan, M. E.; Ramos, S.; Reyes, R.; Barcelon, E.
Publisher
King Mongkut's University of Technology Thonburi (KMUTT), Thornburi, Thailand
Citation
Asian Journal of Food and Agro-Industry, 2013, 6, 6, pp 290-295
Abstract

Diarrheogenic Escherichia coli (DEC) strains are an important cause of intestinal syndromes in the developing world mainly affecting children. DEC strains often infect tourists from developed countries traveling to Mexico, causing so-called "traveler diarrhea". DEC strains are typically transmitted ...

Author(s)
Canizalez-Roman, A.; Gonzalez-Nuñez, E.; Vidal, J. E.; Flores-Villaseñor, H.; León-Sicairos, N.
Publisher
Elsevier Ltd, Oxford, UK
Citation
International Journal of Food Microbiology, 2013, 164, 1, pp 36-45

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