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Abstract

Street food often reflects traditional local cultures and offer a unique cultural experience to tourists and even to ordinary consumers. With the increasing pace of globalization and tourism, the safety of street food has become one of the major concerns of public health. A survey had been...

Author(s)
Cruz, J. dela; Punzalan, M. E.; Ramos, S.; Reyes, R.; Barcelon, E.
Publisher
King Mongkut's University of Technology Thonburi (KMUTT), Thornburi, Thailand
Citation
Asian Journal of Food and Agro-Industry, 2013, 6, 6, pp 290-295