In this modern era, developed countries such as Malaysia have rapid development. Rapid development is good for the country because it increases income, but it also produces a negative effect if the development is not managed well. The most critical side effect caused by uncontrolled development is...
Author(s)
Hamid, M. S. A.; Abdullah, H.; Musttapa, M. F. C.; Wibawa, S. C.
Publisher
Tourism Educators Association of Malaysia, Petaling Jaya, Malaysia
Citation
TEAM Journal of Hospitality and Tourism, 2022, 19, 1, pp 55-64
In this study, it was aimed to evaluate the plant species preferences in the interiors of five-star hotels in Antalya in terms of plant design criteria and to determine the maintenance practices. In this context, indoor plants preferences, functions, maintenance practices were evaluated in terms of ...
Publisher
Düzce University, Düzce, Turkey
Citation
Düzce Üniversitesi Bilim ve Teknoloji Dergisi / Duzce University Journal of Science & Technology, 2021, 9, 2, pp 957-970
According to Honey (2008), Ecotourism refers to responsible tourist activities that conserve the environment, the local culture as well as fostering the social- economic propensity of the local population. Given that the vision of Rwanda in the sector of tourism is to become a leading ecotourism...
Publisher
Culture and Environment Conservation Society, Kanpur, India
Citation
Journal of Hospitality and Tourism, 2021, 19, 2, pp 42-52
In recent years, different tools and frameworks have been proposed to explain the preferences of tourists when choosing accommodation in a destination so as to understand the elements that most influence this decision. This article contributes to this line of research by analyzing tourist...
Author(s)
Gardella, N. B.; Díaz, A. P. O.; Hernández, J. C. R.
Publisher
Universidade de Alicante, Alicante, Spain
Citation
Investigaciones Turísticas, 2021, 22, pp 121-147
The lands including Cave Spring and most of northwest Georgia were held by the Cherokee until Cherokee removal in 1838. In 2010, a two-story pine structure that was encased inside the Green Hotel in downtown Cave Spring, Georgia, was revealed during renovation. Local Cave Spring historians insist...
Author(s)
DeWeese, G. G.; Grissino-Mayer, H. D.; Bishop, W. J.
Publisher
Elsevier GmbH, München, Germany
Citation
Dendrochronologia, 2017, 43, pp 74-80
The impacts of harmful algal blooms (HABs) on coastal businesses in the Ft. Walton Beach and Destin areas of northwest Florida were estimated for 1995-1999. Separate time-series models for the restaurant and lodging sectors revealed that HABs reduced restaurant and lodging revenues in the localized ...
Author(s)
Larkin, S. L.; Adams, C. M.
Publisher
Routledge, London, UK
Citation
Society & Natural Resources, 2007, 20, 9, pp 849-859
In Thailand, Hotel, Restaurant and Catering (HORECA) business is an important food service industry which demands for qualified foods obtaining from fresh produce suppliers. The awareness of HORECA business regarding the quality and safety of fresh produces are increasing since the consumers are...
Author(s)
Kessuvan, A.; Ongkunaruk, P.
Publisher
American-Eurasian Network for Scientific Information, Ma'an, Jordan
Citation
American-Eurasian Journal of Sustainable Agriculture, 2014, 8, 10, pp 9-15
Purpose: This paper aims to examine the effects of natural plants on satisfaction and loyalty in the hospitality servicescape and provides a theoretical framework explaining the underlying processes. Design/methodology/approach: An experimental study (plants vs no-plants) was conducted in a ...
Author(s)
Apaolaza, V.; Hartmann, P.; Fernández-Robin, C.; Yáñez, D.
Publisher
Emerald Publishing, Bingley, UK
Citation
International Journal of Contemporary Hospitality Management, 2020, 32, 2, pp 665-682
Purpose: Hyderabad City today is a blend of metro and heritage causing much dilemma to what it offers the visitors. A mixture of the "Nawabi - the good old days city" and "information technology hub - a new metropolitan city," has changed the perception of the city. This has blurred the vision of...
Author(s)
Rhulia Nukhu; Sapna Singh
Publisher
Emerald Publishing, Bingley, UK
Citation
International Journal of Tourism Cities, 2020, 6, 3, pp 545-564
The use of seaweed biomass for energy production is under consideration in several countries of the world. This paper, after a review of other scientific papers on the subject, aims at evaluating the pros and cons of the use of Posidonia oceanica as biomass source for anaerobic digestion (AD) in...
Author(s)
Balata, G.; Tola, A.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Cleaner Production, 2018, 172, pp 4085-4098