Cookies on Leisure Tourism

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

Leisure Tourism

Your source for all tourism, leisure and hospitality information

CABI’s case study database - Tourism Cases, is a window into the world of tourism development. To search cases and find out more on how to read online, download PDFs and access teaching notes visit Tourism Cases at:  https://tourism.cabi.org/casestudies/

Watch the promotional video here:  https://youtu.be/OPOw9hRFma4

Results per page:

Search results

Abstract

The COVID-19 pandemic has hit the tourism and hospitality sector hard. Hotel managers face uncertainty in this environment in order to survive. This study explores the impact of COVID-19 on the hospitality industry, particularly hotels in Indonesia, one of the largest developing countries. It...

Author(s)
Japutra, A.; Situmorang, R.
Publisher
Elsevier Ltd, Amsterdam, Netherlands
Citation
International Journal of Hospitality Management, 2021, 95,
Abstract

Hotel Kartika Bandungan is one of the family hotels located in Bandungan District, Semarang Regency, Central Java Province. Hotel Kartika Bandungan has a lag in the field of technology because other hotels around it already have their own system. Due to the absence of an integrated system, it is...

Author(s)
Desyana, N. P.; Sitokdana, M. N. N.
Publisher
Universitas Bina Darma, Palembang, Indonesia
Citation
Journal of Information Systems and Informatics, 2022, 4, 3, pp 784-794
AbstractFull Text

This paper aims to analyze the influence of tourism sector to regional revenue of Malang Raya. In this case, tourism sector used the number of tourist arrival, hotel's room occupancy rate, the number of restaurants, and the sum of PDRB (Gross Regional Domestic Product) during the period of...

Author(s)
Wahyuni, E. T.; Susilo; Muljaningsih, S.
Publisher
Brawijaya University, Malang, Indonesia
Citation
Journal of Indonesian Tourism and Development Studies, 2018, 6, 2, pp 93-102
Abstract

Numerous studies have investigated how multi-capital establishes hotel resilience, but only some have evaluated the essential element that becomes a hotel management priority. This article aims to examine the direct effect of multi-capital on hotel resilience and explore critical factors that need...

Author(s)
Ervina, E.; Lanya, I.; Budiarsa, I. M.; Mahendra, M. S.
Publisher
Universitatea din Oradea Romania, Oradea, Romania
Citation
GeoJournal of Tourism and Geosites, 2023, 45, Suppl. 4, pp 1570-1578
Abstract

The development of hotel operators in Indonesia, both conventional hotel operators and digital-based hotel operators (VHO) encourages the growth of the hotel operator business. One of the local players in the hospitality industry is XYZ, with three subsidiaries hotels (MHH, SPH, and BIH) which...

Author(s)
Achsani, N. A.; Bandono, B.; Miranti
Publisher
iVolga Press, Orel, Russia
Citation
Russian Journal of Agricultural and Socio-Economic Sciences, 2020, 10, 106, pp 17-23
Abstract

Sharia concept hotels should be supported by halal-certified restaurants. One of the requirements for halal certification is to implement a halal assurance system (HAS). Many restaurants at sharia concept hotels in Malang are not certified halal, so they need to be committed to adopting the HAS....

Author(s)
Sucipto, S.; Fadhila, R.; Astuti, R.
Publisher
IOP Publishing Ltd, Bristol, UK
Citation
IOP Conference Series : Earth and Environmental Science, 2021, 924,
Abstract

Residents of Kampung Prawirotaman, Yogyakarta, Indonesia respond differently to night-time tourist activity. This historic batik kampung was transformed into an international tourist destination, sowing resident discontent over traffic, anti-social behaviour and noise. Conflict with religious...

Author(s)
Iwan Suharyanto; Irina van Aalst; Ilse van Liempt; Annelies Zoomers
Publisher
Routledge, Abingdon, UK
Citation
Tourism Geographies, 2023, 25, 1, pp 177-197
AbstractFull Text

Competition in the hotel industry in the 4.0 era is getting tighter. The hospitality business is run offline and online, both for marketing and communication with customers, with a wide selection of digital platforms. Hotel industry participants must be able to adapt to new competitors who use...

Author(s)
Natalia, D. C.; Fadhlihalim, R.
Publisher
Brawijaya University, Malang, Indonesia
Citation
Journal of Indonesian Tourism and Development Studies, 2022, 10, 1, pp 43-48
Abstract

This study aims to examine the effect of service quality, enforcement of tax sanctions, distributive justice and moral obligations of hotel and restaurant taxpayers on tax compliance. The study was conducted in Tabanan Regency, Bali, Indonesia with respondents to the owners or general managers of ...

Author(s)
Wirawati, N. G. P.; Putra, I. N. W. A.
Publisher
Russian Journal of Agricultural and Socio-Economic Sciences, Orel City, Russia
Citation
Russian Journal of Agricultural and Socio-Economic Sciences, 2019, 2, 86, pp 216-227
Abstract

This study aims to identify the critical success factors (CSFs) of Lean Six Sigma (LSS) at low-cost budget hotels, which are affiliated with virtual hotel operators (VHOs) that provide some knowledge on how CSFs influence the LSS implementation and how LSS can affect operational and organizational...

Author(s)
Prastawa, H.; Shofia, A.; Bakhtiar, A.; Damayanti, M.
Publisher
Routledge, Philadelphia, USA
Citation
Journal of Quality Assurance in Hospitality & Tourism, 2022, 23, 6, pp 1375-1396

Refine Results

Sort Order
Author
Geographical Location
Item Type
Language
Organisms
Subject Topics