Although Airbnb's impact on hotels has been quantified for major hotel markets in the United States, these effects have not been quantified in international hotel markets. Accordingly, the purpose of this study is to examine the effects of Airbnb listings on key hotel performance metrics in an...
Author(s)
Dogru, T.; Hanks, L.; Mody, M.; Suess, C.; Sirakaya-Turk, E.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Tourism Management, 2020, 79,
Present research is inspired to study the conceptions and misconceptions of hostels in eight different countries (Spain, United States, United Kingdom, Germany, Hungary, Venezuela, China, Australia). The outcome of the research reports that the participants in the United States, United Kingdom,...
Publisher
Agroinform Publishing House, Budapest, Hungary
Citation
APSTRACT: Applied Studies in Agribusiness and Commerce, 2014, 8, 2/3, pp 61-67
Purpose: The paper presents the findings of research into the barriers to and drivers of environmentally sustainable policies and practices (ESPPs) in the Australian hotel industry. This study aims to explore these drivers and barriers from the perspective of hotel managers and involve a range of ...
Author(s)
Khatter, A.; White, L.; Pyke, J.; McGrath, M.
Publisher
Emerald Publishing, Bingley, UK
Citation
International Journal of Contemporary Hospitality Management, 2021, 33, 5, pp 1830-1849
Hotels are a key element of the tourism industry. Hotels are the most common form of accommodation for tourists and the hotel industry is intricately to tourism. A review of the academic literature indicates that existing research is primarily focused on sustainability in tourism, but very few...
Author(s)
Khatter, A.; White, L.; Pyke, J.; McGrath, M.
Publisher
MDPI AG, Basel, Switzerland
Citation
Sustainability, 2021, 13, 3,
Hotel employees are in the eye of the storm witnessing food wastage on a daily basis. The appetite for more food often results in more leftovers. Only a paucity of studies have investigated hospitality employees' motivations towards food wastage in the hospitality industry. Understanding this...
Author(s)
Goh, E.; Jie, F.
Publisher
Elsevier Ltd, Amsterdam, Netherlands
Citation
International Journal of Hospitality Management, 2019, 80, pp 126-135
Prior research has attempted to gain a better understanding of consumers' formation of purchase decisions to patronise green hotels, thus addressing the need to provide practical relevance to hotel operators; however, results have been inconclusive. This paper aims to provide a comprehensive...
Author(s)
Nimri, R.; Patiar, A.; Jin Xin
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Hospitality and Tourism Management, 2020, 45, pp 535-543
Purpose: This paper aims to present the findings of an analysis of the environmentally sustainable policies and practices (ESPPs) used by independent and chain-affiliated hotels. The study aimed to ascertain the engagement of hotels with ESPPs and provide tentative evidence of their commitment...
Author(s)
Khatter, A.; McGrath, M.; Pyke, J.; White, L.; Lockstone-Binney, L.
Publisher
Emerald Publishing, Bingley, UK
Citation
International Journal of Contemporary Hospitality Management, 2019, 31, 6, pp 2394-2410
Purpose - The purpose of this paper is to examine travellers' experiences with public houses in Colonial Victoria, to determine how the hospitality industry in the colony was transformed from primitive hospitality provision to sophisticated, well managed hotels in a relatively short time....
Author(s)
O'Mahony, G. B.; Clark, I. D.
Publisher
Emerald Group Publishing Ltd, Bradford, UK
Citation
International Journal of Contemporary Hospitality Management, 2013, 25, 2, pp 172-186
This study attempts to investigate the hotel employees' experiences with quarantine programs and their motivations for the practice of continuing to work in the hotel industry. Semi-structured interviews of 11 full-time quarantine hotel employees in Australia showed five work motivation factors to...
Author(s)
Choi KiJung; Fang, M.; Khatter, A.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Hospitality and Tourism Management, 2022, 53, pp 96-99
This research addresses calls for organizational perspectives of guest-initiated sexual harassment of employees; in this case, hotel room attendants. Workers, such as room attendants, working in jobs with high customer interaction, are particularly liable to sexual harassment. This exploratory...
Author(s)
Nimri, R.; Kensbock, S.; Bailey, J.; Patiar, A.
Publisher
Routledge, Abingdon, UK
Citation
Current Issues in Tourism, 2021, 24, 3, pp 354-366