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Abstract

Purpose: The main aim of the present research is to investigate the tea and coffee experience of travellers around the world and clutch the dimensions of tea and coffee museum experience. Design/methodology/approach: Travellers who had experienced tea and coffee museums were purposefully selected...

Author(s)
Seyitoğlu, F.; Alphan, E.
Publisher
Emerald Publishing, Bingley, UK
Citation
International Journal of Culture, Tourism and Hospitality Research, 2021, 15, 3, pp 413-427
AbstractFull Text

The industrialization process in Elche during the final years of the 19th century (1884-1906) implies the radical transformation of life forms and the emergence of the bourgeoisie and the proletariat. These social groups need new leisure modes: the City Council sponsors the creation of new urban...

Author(s)
Juárez, M. M.
Publisher
Universidad de Murcia, Murcia, Spain
Citation
Cuadernos de Turismo, 2021, 47, pp 263-276, 567-569
AbstractFull Text

The rise in the coffee consumption, as one of the most popular beverages in the world, has opened the door to "coffee shops" in their modern form. The present study analyses the type of Turkish consumers who prefer national and international coffee shops based on their demographic characteristics...

Author(s)
Bayindir, B.; Çalişkan, O.
Publisher
Akdeniz University, Tourism Faculty, Antalya, Turkey
Citation
Advances in Hospitality and Tourism Research, 2022, 10, 1, pp 76-94
Abstract

This issue includes a selection of 8 articles from the 6th CMA4CH Mediterraneum Meeting held in Rome, Italy, during 18-19 December 2016, focusing on multivariate and chemometric analysis used as a direct approach to the study of cultural heritage and the environment. The topics discussed are:...

Author(s)
Visco, G.; Dell'Aglio, E.
Publisher
Springer Berlin, Heidelberg, Germany
Citation
Environmental Science and Pollution Research, 2018, 25, 29, pp 28739-28828
Abstract

This study aims to investigate the process of change in the meaning of coffee shop from traditional to modern, how the meaning of coffee shop changes into a space of sociocultural entity and the change of the meaning of coffee shop into an effective instrument of political socialization. This is a...

Author(s)
Maksud Hakim
Publisher
Kasetsart University Research and Development Institute (KURDI), Bangkok, Thailand
Citation
Kasetsart Journal of Social Sciences, 2021, 42, 1, pp 55-60
Abstract

Coffee landscape is one of the crucial element of Banyuwangi Geopark, East Java. Coffee landscape plays an essential role in supporting the sustainable ecosystem in Banyuwangi Geopark. A number of studies have already examined ways to develop and preserve the coffee landscape and its biodiversity,...

Author(s)
Hakim, L.; Rahardi, B.; Mukhoyyaroh, N. I.; Guntoro, D. A.
Publisher
Biology Department, University of Brawijaya, Malang, Indonesia
Citation
Journal of Tropical Life Science, 2022, 12, 1, pp 107-116
AbstractFull Text

One form of the current trend in community empowerment is empowerment through tourism. Banyuwangi endeavor to develop the leading tourism attraction and tourism buffer. One of the buffer tourism developed in Ijen Crater Zone is Kampung Kopi (Coffee Village) Gombengsari Kalipuro District,...

Author(s)
Hernanda, D. W.; Mindarti, L. I.; Riyanto
Publisher
Brawijaya University, Malang, Indonesia
Citation
Journal of Indonesian Tourism and Development Studies, 2018, 6, 2, pp 126-135
Abstract

This proceedings comprises 12 research papers covering topics such as stable isotopes, applied research, and molecular systems. The readers will find, among others, interesting applications covering the determination of stable isotopes in orange juice and strawberries; inductively coupled plasma...

Author(s)
Fălămaș, A.; Turcu, I.
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Analytical Letters, 2016, 49, 16, pp 2537-2701
Abstract

This cross-sectional study examined associations of demographic characteristics, weight status, availability of school vending machines, and behavioral factors with sugar-sweetened beverage (SSB) intake, both overall and by type of SSB, among a nationally representative sample of high school...

Author(s)
Park, S. H.; Blanck, H. M.; Sherry, B.; Brener, N.; O'Toole, T.
Publisher
American Society for Nutrition, Bethesda, USA
Citation
Journal of Nutrition, 2012, 142, 2, pp 306-312
Abstract

Pain of muscles usually occurs after doing a new unusual physical activity, especially when associated with repeated eccentric contraction and then it gradually disappear. There is not an extensive agreement in the case of treatment methods of soreness sings quick reduction. This research with the...

Author(s)
Karbaleifar, S.; Nasiri, M.; Salehian, M. H.
Publisher
Scholars Research Library, India
Citation
Annals of Biological Research, 2011, 2, 6, pp 16-21

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