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Full TextCABI Book Chapter Info
Cover for Structure of national destinations.

This chapter discusses the distribution of tourism demand; the travel patterns of international and domestic tourists; the distribution of supply, including consideration of chain hotels and airline networks; and institutional frameworks for tourism. Two examples are then provided of how syntheses...

Author(s)
Pearce, D. G.
ISBN
2021 CABI (H ISBN 9781789245837)
Type
Book chapter
Abstract

Belitung Island is a blessed island that obtains a popularity after a 2008 Indonesian box office film took shots there. Up to now, thousands of national and international tourists visit this island annually. This study aims to examine two models. The first one tests the impact of travel motivation...

Author(s)
Suhud, U.; Allan, M.; Willson, G.
Publisher
Publishing India Group, New Delhi, India
Citation
International Journal of Hospitality & Tourism Systems, 2021, 14, 1, pp 9-20
AbstractFull Text

Tourists get different experiences in the destinations they visit. The purpose of this study is to determine the effect of these experiences on perception of destination image and behavioral intentions of tourists. In this study, the relationship between destination experience, destination image...

Author(s)
Çeti, B.; Atay, L.
Publisher
Anatolia: Turizm Arastirmalari Dergisi, Ankara, Turkey
Citation
Anatolia: Turizm Arastirmalari Dergisi, 2020, 31, 1, pp 31-40
Abstract

This study examines the effect of social media sharing on tourism destination brand awareness and destination natural and service quality and also examines the moderating roles of country of origin (COI; macro and micro) image on destination natural and service quality. Data were collected from 568 ...

Author(s)
Dedeoğlu, B. B.; Niekerk, M. van; Küçükergİn, K. G.; Martino, M. de; Okumuș, F.
Publisher
Sage Publications, Thousand Oaks, USA
Citation
Journal of Vacation Marketing, 2020, 26, 1, pp 33-56
Abstract

Recent international research validates that heritage tourists not only spend more money per day during their trips, but also stay longer and travel farther and more frequently, than other groups of tourists. This distinguished profile of heritage tourists suggests a unique need to study their...

Author(s)
Sandeep Kaur; Mandeep Kaur
Publisher
Routledge, Abingdon, UK
Citation
Journal of Heritage Tourism, 2020, 15, 5, pp 511-532
AbstractFull Text

The paper analyzed the tourist flow in Romania in order to identify the main trends and changes during the period 2009-2018 using the official empirical data and the specific indicators: tourist arrivals, overnight stays, average length of stay, monthly concentration rate, tourism intensity and...

Author(s)
Popescu, A.; Hontus, A. C.; Caratus-Stanciu, M.
Publisher
University of Agronomic Sciences and Veterinary Medicine of Bucharest, Bucharest, Romania
Citation
Scientific Papers Series - Management, Economic Engineering in Agriculture and Rural Development, 2020, 20, 1, pp 425-435
Abstract

There are an increasing number of studies of Chinese traditional culture; however, until now, there has not been an empirical examination of the integrated perspectives on whether internationalized or localized viewpoints influence cultural tourism. To address this gap, this study develops an...

Author(s)
Liu ChihHsing
Publisher
Routledge, Abingdon, UK
Citation
Current Issues in Tourism, 2020, 23, 1, pp 17-35
Abstract

This paper explores the impact of low-carbon service operations on responsible tourist behavior within sustainable cultural tourism. A proposed conceptual framework is used to examine this largely ignored situation through the case study of Xiao Liuqiu Island. The small island in Taiwan reveals a...

Author(s)
Chang ShuHsien; Hernández-Díaz, R. J.; Lo WeiShuo
Publisher
MDPI AG, Basel, Switzerland
Citation
Sustainability, 2020, 12, 12,
AbstractFull Text

This study aims to determine the effect of tourists' experiences on the change in the image of Cappadocia and the intention of suggesting it to others by the impact of experiences of tourists participating in hot air balloon tours in Cappadocia region. Study universe consists of local and foreign...

Author(s)
Özen, İ. A.; Özdemir, E. G.
Publisher
Yusuf Karakuș, Nevșehir, Turkey
Citation
Journal of Multidisciplinary Academic Tourism, 2020, 5, 1, pp 39-54
Abstract

Purpose: The purpose of this paper is to examine the factors influencing Sabah's indigenous food consumption, namely Kadazan-Dusun food, among tourists from China, Europe and Malaysia (non-Sabahans). Design/methodology/approach: Survey forms were distributed to tourists from China, Europe and...

Author(s)
Fam KimShyan; Sharifah Nurafizah, S. A.; Tan KimLim; Lai, F. H.; Ingko IdaAnak
Publisher
Emerald Publishing, Bingley, UK
Citation
British Food Journal, 2020, 122, 6, pp 1883-1896

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