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Leisure Tourism

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Abstract

Food consumption is an important notion in the hospitality literature. Although its role in gaining visitors' satisfactory travel experience and in affecting tourists' experiences of a destination is acknowledged, the impact of travelers' local food consumption value on tourist behavior remains an...

Author(s)
Rousta, A.; Jamshidi, D.
Publisher
Sage Publications, Thousand Oaks, USA
Citation
Journal of Vacation Marketing, 2020, 26, 1, pp 73-95
Abstract

Social media platforms empower tourists to engage in secondary crisis communication and even take collective action against destinations. Such online actions result in challenges for tourism destinations related to crisis management and image restoration, especially for human-induced tourism crises ...

Author(s)
Zhai XueTing; Luo QiuJu; Wang Long
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Journal of Destination Marketing & Management, 2020, 16,
Abstract

Although recent studies have focused on the role of well-being in tourism, there is limited knowledge about its specific contribution for marketing practitioners. This study focuses on how cruise companies can develop a solid relationship with their passengers by examining four dimensions of...

Author(s)
Kang JuHee
Publisher
Elsevier B.V., Amsterdam, Netherlands
Citation
Tourism Management Perspectives, 2020, 33, pp 100609
Abstract

A coherent body of research recognizes the importance of pay-what-you-want (PWYW) pricing in marketing. However, while numbers of research of PWYW pricing exist in marketing, empirical investigation of PWYW pricing in tourism has received less attention. Accordingly, this research investigates the...

Author(s)
Pramod Sharma; Nayak, J. K.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Hospitality and Tourism Management, 2020, 43, pp 1-10
Abstract

Research studies about the attributes of music festival experiences and the effect of information technology in music festival help us to understand Millennials. With the purpose of providing more insights about the perception and behavior of young people at a festival, this study aims to...

Author(s)
Tami Nguyen; Lee KyungMin; Chung NamHo; Koo ChulMo
Publisher
Routledge, Abingdon, UK
Citation
Asia Pacific Journal of Tourism Research, 2020, 25, 1, pp 52-63
Abstract

Incorporating demographic variables in brand management provides many practical benefits for service providers. Although the impact of customers' perceived values on their attitude and behavior has been extensively examined in the past, studies connecting customers' demographic characteristics and...

Author(s)
Ahn JiSeon
Publisher
Sage Publications, Thousand Oaks, USA
Citation
Journal of Vacation Marketing, 2020, 26, 2, pp 195-210
Abstract

Purpose: This paper aims to discuss the effects of COVID-19 on hotel marketing and management practices and outlines a three-pronged research agenda to stimulate knowledge development in the hotel sector. Design/methodology/approach: This paper is based on an overview of the relevant literature on...

Author(s)
Jiang YangYang; Wen Jun
Publisher
Emerald Publishing, Bingley, UK
Citation
International Journal of Contemporary Hospitality Management, 2020, 32, 8, pp 2563-2573
Abstract

Cooking classes have emerged as popular activities for international tourists seeking to learn and participate in Thai culinary culture. Applying Larsen's psychological three-stage model for understanding the tourism experience, this study identifies motivational and experiential factors of...

Author(s)
Suntikul, W.; Agyeiwaah, E.; Huang WeiJue; Pratt, S.
Publisher
Cognizant Communication Corporation, Putnam Valley, USA
Citation
Tourism Analysis, 2020, 25, 1, pp 107-122
Abstract

The purpose of this paper is to study the relationships between brand community engagement of customers on social media networks and customer behavioral intentions with regard to visiting restaurants where the theory of planned behavior was applied. A conclusive-descriptive, cross-sectional...

Author(s)
Alnsour, M.; Al-Faour, H. R.
Publisher
Routledge, Philadelphia, USA
Citation
Journal of International Food & Agribusiness Marketing, 2020, 32, 1, pp 79-95
Abstract

The 10 articles in this special issue reflect the prevailing scenario in the hospitality and tourism business in India. The broad themes covered include the behaviours of Indian tourists, corporate governance practices adopted by tourism and hospitality firms, motivation for studying tourism...

Author(s)
Dixit, S. K.
Publisher
Routledge, Abingdon, UK
Citation
Anatolia, 2020, 31, 2, pp 177-330

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