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Cover for Overtourism: excesses, discontents and measures in travel and tourism.

This book is concerned with the various dimensions of overtourism, including the social and economic impacts of excessive tourism and the management and policy measures to address it. The 10 chapters present case studies contributing to the overtourism discussion from diverse perspectives and...

Author(s)
Milano, C.; Cheer, J. M.; Novelli, M.
ISBN
2019 CAB International (H ISBN 9781786399823)
Type
Book
Abstract

This special volume (consisting of 24 articles, in addition to an introduction) considers the state of research and practice in sustainable tourism. The articles are organised into four thematic areas of research: community and multi-stakeholder perspectives on sustainability in tourism; business...

Author(s)
Budeanu, A.; Miller, G.; Moscardo, G.; Ooi, C. S.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Cleaner Production, 2016, 111, Part B, pp 285-539
Abstract

Excess body fat is associated with increased cardiovascular disease (CVD) risk. The hypothesis of the study was that physical activity and omega-3 index, a marker of past long chain n-3 polyunsaturated fatty acids consumption, counteract the negative associations between fatness and CVD risk...

Author(s)
Ramel, A.; Pumberger, C.; Martinéz, J. A.; Kiely, M.; Bandarra, N. M.; Thorsdottir, I.
Publisher
Elsevier, New York, USA
Citation
Nutrition Research, 2009, 29, 5, pp 305-312
Abstract

Background: Before starting interventions addressing energy-balance related behaviors, knowledge is needed about the prevalence of sedentary behaviors and low physical exercise, their interrelationships, possible gender differences. Therefore this study aimed to describe gender differences in...

Author(s)
Velde, S. J. te; Bourdeaudhuij, I. de; Thorsdottir, I.; Rasmussen, M.; Hagströmer, M.; Klepp, K. I.; Brug, J.
Publisher
BioMed Central Ltd, London, UK
Citation
BMC Public Health, 2007, 7, 16, pp (31 January 2007)
Abstract

Health tourism is considered to be one of the most dynamic segments of the tourism market at the beginning of the 21st century. This reflects the increasing concern of consumers with issues relating to preservation of health, beauty treatments, and maintaining body and soul. The health tourism...

Author(s)
Kiss, K.; Török, P.
Publisher
Magyar Turizmus Rt., Budapest, Hungary
Citation
Turizmus Bulletin, 2001, 5, 3, pp 7-14
Abstract

Background/Aims: Children in Europe are consuming less fruit and vegetables than recommended. Knowledge about the potential determinants of fruit and vegetable intake is vital to understand discrepancies in intake and to guide interventions. The aim of the present study was to assess personal,...

Author(s)
Sandvik, C.; Bourdeaudhuij, I. de; Due, P.; Brug, J.; Wind, M.; Bere, E.; Pérez-Rodrigo, C.; Wolf, A.; Ibrahim Elmadfa; Thórsdóttir, I.; Almeida, M. D. V. de; Yngve, A.; Klepp, K. I.
Publisher
S Karger AG, Basel, Switzerland
Citation
Annals of Nutrition and Metabolism, 2005, 49, 4, pp 255-266
Abstract

The efforts that have been made during the 1990s to develop new methods to analyse tourism and tourism-related employment, standardise and ensure the relevance of tourism statistics systems, increase consistency between the various systems in place at an international level, and create awareness...

Publisher
Paris, France
Citation
Measuring the role of tourism in OECD economies: the OECD manual on tourism satellite accounts and employment., 2000, pp 270 pp.
Abstract

Sports structure and legislation in the following EU countries are presented: Austria, Belarus, Belgium, Croatia, Cyprus, Czech Republic, Finland, France, Georgia, Germany, Hungary, Iceland, Italy, Lithuania, Luxembourg, Portugal, Romania, Slovakia, Slovenia, Spain, Switzerland and the UK.

Publisher
Strasbourg, France
Citation
A compendium of national reports on laws affecting sport in countries having acceded to the European Cultural Convention., 1999, pp 389 pp.

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