Continuous microwave drying of the seeds of the invasive Chinese tallow tree.

Fennell, L. P., Bourgeois, B. L., Boldor, D., (2015). Biofuels, Bioproducts & Biorefining 9(3), 293-306. Wiley-Blackwell, Chichester, UK. English language

Changes in EPA and DHA levels during manufacture of dried fish and shellfish.

Tabara, Y., Ueki, S., Ito, M., Watanabe, T., Kan, T., Hiraoka, Y., Nakajima, S., Tsuchiya, T., (1998). Nippon Shokuhin Kogyo Gakkaishi = Journal of the Japanese Society for Food Science and Technology 45(2), 93-99. Japanese language