Invasive Species Compendium

Detailed coverage of invasive species threatening livelihoods and the environment worldwide

CABI Book Chapter

Handbook of phytosanitary risk management: theory and practice.

Book cover for Handbook of phytosanitary risk management: theory and practice.

Description

Chapter 1 (Page no: 3)

Introduction.

This chapter examines the global benefits of international trade in plants and plant products. The problem of exponentially increasing introduction of phytosanitary pests and pathogens via the plant trade pathway is then explored to point towards phytosanitary risk management as the global community's responsibility and the solution to the problem caused by alien pests.

Other chapters from this book

Chapter: 2 (Page no: 16) Risk. Author(s): Yoe, C.
Chapter: 3 (Page no: 39) Uncertainty. Author(s): Yoe, C.
Chapter: 4 (Page no: 55) Risk analysis team. Author(s): Yoe, C.
Chapter: 5 (Page no: 64) Risk managers. Author(s): Yoe, C.
Chapter: 6 (Page no: 72) Risk management and the SPS agreement. Author(s): Yoe, C., Griffin, R., Bloem, S.
Chapter: 7 (Page no: 81) Consequences and risk management. Author(s): Yoe, C.
Chapter: 8 (Page no: 95) Risk management opportunities. Author(s): Yoe, C.
Chapter: 9 (Page no: 105) Thinking about risk management. Author(s): Yoe, C.
Chapter: 10 (Page no: 116) Establish a risk management framework. Author(s): Yoe, C.
Chapter: 11 (Page no: 124) Risk manager and risk assessor interaction. Author(s): Yoe, C.
Chapter: 12 (Page no: 132) A phytosanitary risk management model. Author(s): Yoe, C.
Chapter: 13 (Page no: 134) Pest risk management through stages 1 and 2. Author(s): Yoe, C.
Chapter: 14 (Page no: 152) Pest risk management through stage 3. Author(s): Yoe, C.
Chapter: 15 (Page no: 177) Uncertainty and pest risk management. Author(s): Yoe, C.
Chapter: 16 (Page no: 187) Stakeholders and risk communication. Author(s): Yoe, C.
Chapter: 17 (Page no: 203) Enterprise risk management. Author(s): Yoe, C.
Chapter: 18 (Page no: 215) Risk management strategies. Author(s): Yoe, C.
Chapter: 19 (Page no: 230) Certification. Author(s): Bloem, S.
Chapter: 20 (Page no: 242) Inspection and risk-based sampling. Author(s): Griffin, R. L.
Chapter: 21 (Page no: 252) Treatments. Author(s): Bloem, S.
Chapter: 22 (Page no: 269) Pest-free concepts. Author(s): Griffin, R. L.
Chapter: 23 (Page no: 280) Irradiation. Author(s): Griffin, R. L.
Chapter: 24 (Page no: 289) Post-harvest processing and handling. Author(s): Bloem, S.
Chapter: 25 (Page no: 301) Post-entry measures. Author(s): Griffin, R. L.
Chapter: 26 (Page no: 307) Prohibition. Author(s): Griffin, R. L.
Chapter: 27 (Page no: 312) Systems approaches. Author(s): Yoe, C.
Chapter: 28 (Page no: 331) Hazard analysis vs. risk analysis. Author(s): Yoe, C.
Chapter: 29 (Page no: 337) Economic consequence assessment. Author(s): Yoe, C.
Chapter: 30 (Page no: 359) Knowledge management. Author(s): Yoe, C.
Chapter: 31 (Page no: 366) Commodities for consumption. Author(s): Griffin, R. L.
Chapter: 32 (Page no: 375) Genetically modified organisms and invasive species. Author(s): Griffin, R. L.
Chapter: 33 (Page no: 381) A new framework. Author(s): Griffin, R. L.