Invasive Species Compendium

Detailed coverage of invasive species threatening livelihoods and the environment worldwide

CABI Book Info

The mango: botany, production and uses.

Book cover for The mango: botany, production and uses.


This book on mango covers the following: botany and importance (chapter 1); taxonomy and systematics (chapter 2); important mango cultivars and their descriptors (chapter 3); breeding and genetics (chapter 4); reproductive physiology (chapter 5); ecophysiology (chapter 6); fruit diseases (chapter 7); foliar, floral and soilborne diseases (chapter 8); physiological disorders (chapter 9); pests (chapter 10); propagation (chapter 11); mineral nutrition (chapter 12); crop management (chapter 13); postharvest physiology (chapter 14); postharvest technology and quarantine treatments (chapter 15); world trade and production economics (chapter 16); fruit processing (chapter 17); and biotechnology (chapter 18).

Book Chapters

Chapter: 1 (Page no: 1) Introduction: botany and importance. Author(s): Mukherjee, S. K., Litz, R. E.
Chapter: 2 (Page no: 19) Taxonomy and systematics. Author(s): Bompard, J. M.
Chapter: 3 (Page no: 42) Important mango cultivars and their descriptors. Author(s): Knight, R. J., Jr., Campbell, R. J., Maguire, I.
Chapter: 4 (Page no: 67) Breeding and genetics. Author(s): Iyer, C. P. A., Schnell, R. J.
Chapter: 5 (Page no: 97) Reproductive physiology. Author(s): Davenport, T. L.
Chapter: 6 (Page no: 170) Ecophysiology. Author(s): Schaffer, B., Urban, L., Lu, P., Whiley, A. W.
Chapter: 7 (Page no: 210) Fruit diseases. Author(s): Prusky, D., Kobiler, I., Miyara, I., Alkan, N.
Chapter: 8 (Page no: 231) Foliar, floral and soilborne diseases. Author(s): Ploetz, R. C., Freeman, S.
Chapter: 9 (Page no: 303) Physiological disorders. Author(s): Galán Saúco, V.
Chapter: 10 (Page no: 317) Pests. Author(s): Peña, J. E., Aluja, M., Wysoki, M.
Chapter: 11 (Page no: 367) Crop production: propagation. Author(s): Ram, S., Litz, R. E.
Chapter: 12 (Page no: 404) Crop production: mineral nutrition. Author(s): Bally, I. S. E.
Chapter: 13 (Page no: 432) Crop production: management. Author(s): Crane, J. H., Salazar-García, S., Lin, T. S., Pinto, A. C. de Q., Shü, Z. H.
Chapter: 14 (Page no: 484) Postharvest physiology. Author(s): Brecht, J. K., Yahia, E. M.
Chapter: 15 (Page no: 529) Postharvest technology and quarantine treatments. Author(s): Johnson, G. I., Hofman, P. J.
Chapter: 16 (Page no: 606) World mango trade and the economics of mango production. Author(s): Evans, E. A., Mendoza, O. J.
Chapter: 17 (Page no: 628) Fruit processing. Author(s): Raymundo, L. C., Ombico, M. T., Villa, T. M. de
Chapter: 18 (Page no: 641) Biotechnology. Author(s): Litz, R. E., Gómez-Lim, M. A., Lavi, U.