Peach is one of the four major fruits in China. It is the main economic pillar to promote the prosperity of rural industries and farmers. Moreover, peach also has unique landscape value and cultural connotation. It is an important industrial support for building a beautiful countryside, promoting...

Objectives: Comprehensive evaluation was male on five peach varieties, in order to select the best varieties. Methods: With Tongan century peach, Chengdu Diao Baifeng, Chengdu ball peach, Wujian yellow peach and Wujian flat peach as research objects, the sensory quality indicators including single...

Objective: The objective of this study was to conduct a systematical analysis of the lactone volatile compounds in different types of ripe peach fruit (Prunus persica L.) and to evaluate the contributions of each lactone compound to peach fruit aroma. Method: Multiple peach cultivars with different ...

Fruit color is an important trait in peach from the point of view of consumer preference, nutritional content, and diversification of fruit typologies. Several genes and phenotypes have been described for peach flesh and skin color, and although peach color knowledge has increased in the last few...

Peach (Prunus persica (L.) Batsch) is a highly desirable fruit that is consumed around the world. However, the peach fruit is highly perishable after harvest, a characteristic that limits the distribution and supply to the market and causes heavy economic losses. Thus, peach fruit softening and...

Peach (Prunuspersica L. Batsch) and apricot (Prunus armeniaca L.) are two species of economic importance for fruit production in the genus Prunus. Peach and apricot fruits exhibit significant differences in carotenoid levels and profiles. HPLC-PAD analysis showed that a greater content of...

Peach trees play an essential role as an economic crop in China. However, the increasing cost of labor has led to a decline in the benefits of peach cultivation. The use of dwarfing rootstock technology can increase planting density, reduce tree height, decrease labor requirements, and reduce...

The objective of this research is to provide reference for the new germplasms creating, new cultivar breeding and regions of peach with low chilling requirement through clarifying the impact of air temperature change on the adaptability. Based on the air temperature data of 12 regions with...

Objective: China has the biggest peach planting area and output in the world. There are 20 provinces with a peach planting area exceeding 10 000 hm~2, and Shandong province ranks first. Peach brown rot is an important peach disease caused by Monilinia spp. Peach brown rot mainly damages fruits, but ...

Objective: The purpose of this study was to supplement the classification of peach flower types, identify the germplasm resources of homozygous non-showy flower patterns, and develop flower-type-related molecular markers in peach, in order to provide new experimental materials and theoretical...