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Horticultural Science

The leading database on tropical, subtropical and temperate horticultural science research

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Abstract

The agricultural sector of Cyprus is seriously affected by climate change impacts. In the framework of the ADAPT2CLIMA project, the available techniques and methods implemented worldwide for the adaptation of six crops (wheat, barley, potatoes, tomatoes, grapes, and olives) to climate change...

Author(s)
Markou, M.; Moraiti, C. A.; Stylianou, A.; Papadavid, G.
Publisher
MDPI AG, Basel, Switzerland
Citation
Atmosphere, 2020, 11, 5,
Abstract

It is not desirable to use synthetic chemicals as growth promoters in aquaculture. Therefore, phytogenic compounds have been extensively studied in fish diets due to their growth promoter effects. Common carp (Cyprinus carpio) is widely distributed around the world and has been reared in Asia for...

Author(s)
Zemheri-Navruz, F.; Acar, Ü.; Yilmaz, S.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
General and Comparative Endocrinology, 2020, 296,
Abstract

Cannabis-based medications are being increasingly used for the treatment of different clinical conditions. Among all galenic formulations, olive oil extracts from medical Cannabis are the most prescribed ones for their easy preparation and usage. A great variety of methods have been described so...

Author(s)
Ternelli, M.; Brighenti, V.; Anceschi, L.; Poto, M.; Bertelli, D.; Licata, M.; Pellati, F.
Publisher
Elsevier B.V., Amsterdam, Netherlands
Citation
Journal of Pharmaceutical and Biomedical Analysis, 2020, 186,
Abstract

Cellular aquaporin water channels (AQPs) constitute a large family of transmembrane proteins present throughout all kingdoms of life, playing important roles in the uptake of water and many solutes across the membranes. In olive trees, AQP diversity, protein features and their biological functions...

Author(s)
Faize, M.; Fumanal, B.; Luque, F.; Ramírez-Tejero, J. A.; Zou Zhi; Qiao XueYing; Faize, L.; Gousset-Dupont, A.; Roeckel-Drevet, P.; Label, P.; Venisse, J. S.
Publisher
MDPI AG, Basel, Switzerland
Citation
International Journal of Molecular Sciences, 2020, 21, 11,
Abstract

Olive (Olea europaea.L) is an economically important oleaginous crop and its fruit cold-pressed oil is used for edible oil all over the world. The basic region-leucine zipper (bZIP) family is one of the largest transcription factors families among eukaryotic organisms; its members play vital roles...

Author(s)
Rong SiYu; Wu ZhiYang; Cheng ZiZhang; Zhang Shan; Liu Huan; Huang QianMing
Publisher
MDPI Publishing, Basel, Switzerland
Citation
Genes, 2020, 11, 5,
Abstract

The primary domestication of olive (Olea europaea L.) in the Levant dates back to the Neolithic period, around 6,000-5,500 BC, as some archeological remains attest. Cultivated olive trees are reproduced clonally, with sexual crosses being the sporadic events that drive the development of new...

Author(s)
Jiménez-Ruiz, J.; Ramírez-Tejero, J. A.; Fernández-Pozo, N.; Leyva-Pérez, M. de la O.; Yan HaiDong; Rosa, R. de la; Belaj, A.; Montes, E.; Rodríguez-Ariza, M. O.; Navarro, F.; Barroso, J. B.; Beuzón, C. R.; Valpuesta, V.; Bombarely, A.; Luque, F.
Publisher
Crop Science Society of America, Madison, USA
Citation
Plant Genome, 2020, 13, 1,
Abstract

The olive tree (Olea europaea L.) is the most important oil-producing crop of the Mediterranean basin. However, although plant protection measures are regularly applied, disease outbreaks represent an obstacle towards the further development of the sector. Therefore, there is an urge for the...

Author(s)
Kolainis, S.; Koletti, A.; Lykogianni, M.; Karamanou, D.; Gkizi, D.; Tjamos, S. E.; Paraskeuopoulos, A.; Aliferis, K. A.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2020, 15, 5,
Abstract

Global trade and climate change are re-shaping the distribution map of pandemic pathogens. One major emerging concern is Xylella fastidiosa, a tropical bacterium recently introduced into Europe from America. In last decades, X. fastidiosa was detected in several European countries. X. fastidiosa is ...

Author(s)
Scala, V.; Pucci, N.; Salustri, M.; Modesti, V.; L'Aurora, A.; Scortichini, M.; Zaccaria, M.; Momeni, B.; Reverberi, M.; Loreti, S.
Publisher
Public Library of Sciences (PLoS), San Francisco, USA
Citation
PLoS ONE, 2020, 15, 5,
Abstract

Landscape and crop management are important concepts for conservation biological control as they can influence the abundance of natural enemies. In this work we accomplished a multi-scale study focused on the effect of landscape structure and crop management on the olive moth, Prays oleae...

Author(s)
Villa, M.; Santos, S. A. P.; Sousa, J. P.; Ferreira, A.; Silva, P. M. da; Patanita, I.; Ortega, M.; Pascual, S.; Pereira, J. A.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Agriculture, Ecosystems & Environment, 2020, 294,
Abstract

During January 2019, mealybugs were observed on branches of olive trees (Olea europaea, L.) for the first time at Nebeur and Charket Saboune (Governorate-Kef, Tunisia). Samples were collected and brought to the laboratory for identification. The mealybug species was identified based on its...

Author(s)
Haouas, D.; Mdellel, L.; Mraihi, I.; Hafsi, C.; Balmès, V.
Publisher
Wiley, Oxford, UK
Citation
Bulletin OEPP/EPPO Bulletin, 2020, 50, 1, pp 201-202

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