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Horticultural Science

The leading database on tropical, subtropical and temperate horticultural science research

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Abstract

Recent rapid growth of the world's population has increased food demands. This phenomenon poses a great challenge for food manufacturers in maximizing the existing food or plant resources. Nowadays, the recovery of health benefit bioactive compounds from fruit wastes is a research trend not only to ...

Author(s)
Cheok ChoonYoong; Noranizan Mohd Adzahan; Russly Abdul Rahman; Nur Hanani, Z. A.; Norhayati Hussain; Rabiha Sulaiman; Chong GunHean
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Critical Reviews in Food Science and Nutrition, 2018, 58, 3, pp 335-361
Abstract

This book evolved from a symposium, "Tropical and Subtropical Fruits: Flavors, Color, and Health Benefits," held at the 242th annual meeting of the American Chemical Society on August 28-September 1, 2011 at Denver, CO and hosted by the Division of Agricultural & Food Chemistry. Subtropical ...

Author(s)
Patil, B. S.; Jayaprakasha, G. K.; Roa, C. O.; Mahattanatawee, K.
Publisher
Oxford University Press, New York, USA
Citation
Tropical and subtropical fruits: flavors, color, and health benefits, 2014, pp 248 pp.
Abstract

The aims of this study were: to develop blends of flour with a high nutritional value, based on Andean crops, for weaning children and pre-school age children; to establish the nutritional value of such products, through chemical analysis and biological tests; and to produce these blends at a small ...

Author(s)
Repo-Carrasco, R.
Publisher
Institute of Development Studies, University of Helsinki, Helsinki, Finland
Citation
Report - Institute of Development Studies, University of Helsinki, 1992, No. B 25, pp 133 pp.
Abstract

Accurate determination of total dietary fiber (DF) and its soluble (SDF) and insoluble (IDF) fractions is relevant for food analysis research and nutritional labelling. AOAC integrated DF methodology (AOAC 2011.25, IM) has procedure differences compared to the traditionally used AOAC method...

Author(s)
Garcia-Amezquita, L. E.; Tejada-Ortigoza, V.; Heredia-Olea, E.; Serna-Saldívar, S. O.; Welti-Chanes, J.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Journal of Food Composition and Analysis, 2018, 67, pp 77-85
Abstract

The plant kingdom harbours many diverse bioactive molecules of pharmacological relevance. Temperate fruits and vegetables have been highly studied in this regard, but there have been fewer studies of fruits and vegetables from the tropics. As global consumers demand and are prepared to pay for new...

Author(s)
Pierson, J. T.; Dietzgen, R. G.; Shaw, P. N.; Roberts-Thomson, S. J.; Monteith, G. R.; Gidley, M. J.
Publisher
Wiley-Blackwell, Weinheim, Germany
Citation
Molecular Nutrition & Food Research, 2012, 56, 3, pp 357-387
AbstractFull Text

Introduction. The consumption of fruits and vegetables inversely correlates with the incidence of degenerative diseases such as diabetes, cardiovascular diseases, certain types of cancer, and cataracts associated with aging, due to the action of bioactive compounds including vitamin C, polyphenols, ...

Author(s)
Montero, M. L.; Rojas-Garbanzo, C.; Usaga, J.; Pérez, A. M.
Publisher
Universidad de Costa Rica, Alajuela, Costa Rica
Citation
Agronomía Mesoamericana, 2022, 33, 2,
Abstract

The main objective of this review was to describe the physicochemical and nutritional characteristics of twenty selected exotic fruits and the influence of their physiologically active compounds on human health, through scientifically proven information. The review presents the biologically active...

Author(s)
Dembitsky, V. M.; Poovarodom, S.; Leontowicz, H.; Leontowicz, M.; Vearasilp, S.; Trakhtenberg, S.; Gorinstein, S.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Research International, 2011, 44, 7, pp 1671-1701
Abstract

The effects of fruit juice on CYP2C9-mediated drug metabolism were studied. Fruits of Citrus grandis [C. maxima], C. paradisi, C. depressa, C. tamurana, C. limon, C. aurantiifolia, C. reticulata, C. sinensis, Actinidia chinensis, Litchi chinensis, Mangifera indica, Garcinia mangostana, Cucumis...

Author(s)
Hidaka, M.; Nagata, M.; Kawano, Y.; Sekiya, H.; Kai, H.; Yamasaki, K.; Okumura, M.; Arimori, K.
Publisher
Japan Society for Bioscience, Biotechnology and Agrochemistry, Tokyo, Japan
Citation
Bioscience, Biotechnology and Biochemistry, 2008, 72, 2, pp 406-411
Abstract

In 1942 the same author, who as Emeritus Professor of Horticulture in the University of California needs no introduction to horticulturists, produced Deciduous Fruits (H.A., 13: 336), and in this companion volume he now turns his attention to the fruit and plantation crops of the tropical and...

Author(s)
Chandler, W. H.
Publisher
H. Kimpton, London (printed in America).,
Citation
Evergreen orchards, 1950, pp 452 pp.
Abstract

Thailand is located in the tropics and a wide variety of fruits are grown commercially. However, studies regarding the phytonutrients, anti-mutagenic and chemopreventive effects of these fruits are limited. Thus, phytochemical profiles and inhibition of key enzymes involved in obesity and diabetes, ...

Author(s)
Temviriyanukul, P.; Kittibunchakul, S.; Trisonthi, P.; Inthachat, W.; Siriwan, D.; Suttisansanee, U.
Publisher
MDPI AG, Basel, Switzerland
Citation
Foods, 2021, 10, 11,

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