This book has 24 chapters focusing on the postharvest biology and technology of the following tropical and subtropical fruits, i.e. mangosteen (Garcinia mangostana), melon (Cucumis melo), nance (Byrsonima crassifolia), noni (Morinda citrifolia), olive (Olea europaea), pawpaw (Carica papaya),...
Publisher
Woodhead Publishing Ltd, Cambridge, UK
Citation
Postharvest biology and technology of tropical and subtropical fruits. Volume 4: mangosteen to white sapote, 2011, pp xxxiii + 501 pp.
This multiauthor book contains an introductory chapter on postharvest handling of tropical and subtropical fruits for export, followed by individual chapters on the following fruits: citrus; bananas and plantains; mangoes; pineapples; guavas; pawpaws; litchis; kiwifruits; olives; figs; cherimoyas;...
Publisher
CAB INTERNATIONAL, Wallingford, UK
Citation
Postharvest physiology and storage of tropical and subtropical fruits., 1997, pp xviii + 423 pp.
This paper focuses on the parasitic nematodes infesting avocado (Persea americana), fig (Ficus carica), guava (Psidium guajava), lychee (Litchi chinensis), mango (Mangifera indica), olive (Olea europaea), pawpaw (Carica papaya), persimmon (Diospyros kaki), cashew (Anacardium occidentale), macadamia ...
Author(s)
El-Borai, F. E.; Duncan, L. W.
ISBN
2005 CABI Publishing (H ISBN 9780851997278)
This book is a comprehensive reference work on the current status of biotechnology of the major temperate, subtropical and tropical fruit and nut crop species of the world, including Actinidia spp., Anacardium occidentale, Mangifera indica, Pistacia vera, Annona spp., Cocos nucifera, Elaeis...
ISBN
2005 CAB International (H ISBN 9780851996622)
This book covers the biotechnology of all the major perennial fruit and nut species, including Actinidia spp., Anacardium occidentale, Mangifera indica, Pistacia vera, Annona spp., Cocos nucifera, Elaeis guineensis, Phoenix dactylifera, Ananas comosus, Carica papaya, Garcinia mangostana, Diospyros...
Author(s)
Litz, R. E.; Pliego-Alfaro, F.; Ignacio Hormaza, J.
ISBN
2020 CAB International (H ISBN 9781780648279)
Spiders are important predatory organisms in the orchards. Keeping in view their role in the natural biological control, the present studies were conducted from May 2012 to October 2019 in orchards belonging to 21 fruit crops, viz. apple (Malus sp.), amla (Phyllanthus emblica), citrus (Citrus...
Author(s)
Sandeep Singh; Reshmi Sekhar; Sunil, J. K.
Publisher
Indian Council of Agricultural Research, New Delhi, India
Citation
Indian Journal of Agricultural Sciences, 2020, 90, 9, pp 1695-1701
This multiauthor book aims to fulfill the need to have, in one volume, comprehensive information on preharvest production, postharvest handling and processing of fruit crops grown throughout the world. An introductory chapter is followed by chapters on individual temperate, subtropical and tropical ...
Publisher
Marcel Dekker Inc., New York, USA
Citation
Handbook of fruit science and technology. Production, composition, storage, and processing., 1995, pp xii + 611 pp.
The effects of climate on dormancy, leafing, flowering and fruit ripening of deciduous fruit trees and plants in Ecuador are discussed. Varieties are listed and cultural practices outlined for the following crops: citrus fruits, cashews, pineapples, cherimoyas and other Annona species, avocados, ...
Citation
Annali della Facolta di Agraria, Universita Cattolica del Sacro Cuore, 1968, 8, pp 299-379
This paper presents the subtropical and tropical fruits traded in the city of Iași (Romania): lemons, grapefruit, tangerines, olives, figs, kiwi, pistachio, fizalis, carobs, pomegranates, bananas, avocado, pineapple, coconuts, dates, mango, papaya, maracuja, opuntia, litchi, carambola and sweet...
Author(s)
Beceanu, D.; Anghel, R. M.
Publisher
Stațiunile de Cercetări Agricole din Moldova, Iași, Romania
Citation
Cercetări Agronomice în Moldova, 2007, 40, 3, pp 47-55
A summary sheet is provided of controlled atmosphere (CA) requirements of 31 fruits, with information on temperature range, % O2, % CO2 and notes on commercial use. This is followed by more detailed information, with selected references, on each of these species. The fruits covered comprise...
Publisher
Department of Pomology, University of California, Davis, USA
Citation
Postharvest Horticulture Series - Department of Pomology, University of California, 1997, No. 17, pp 1-34