Introduced fruit crops from a broad geographical range have become established in Vietnam. Carambola (Averrhoa carambola), cucumber tree (A. bilimbi), durian, malay apple (Syzygium malaccense), mangosteen and tamarind have come from south and southeast Asia. Japan and China have contributed...
Author(s)
Le, H. T.; Hancock, J. F.; Ton That Trinh
Citation
Fruit Varieties Journal, 1998, 52, 3, pp 158-168
Publisher
Japanese Society for Tropical Agriculture, Tokyo, Japan
Citation
Research for Tropical Agriculture, 2012, 5, 1, pp 1-14
Japan imported 760 409 t bananas, 138 156 t pineapples, 5291 t mangoes, 5240 t pawpaws, 3370 t avocadoes, 2114 t coconuts, 1149 t litchis, 104 t durians, 60 t cherimoyas, 22 t pitayas, 15 t passion fruits, 15 t cactus fruits, 7.7 t granadillas, and 3.2 t maracujas in 1988. If this volume of trade...
Author(s)
Kitagawa, H.; Matsui, T.; Kawada, K.; Agravante, J. U.
Citation
Acta Horticulturae, 1990, No. 269, pp 41-46
Publisher
Japanese Society for Tropical Agriculture, Tokyo, Japan
Citation
Research for Tropical Agriculture, 2011, 4, 2, pp 67-82
Tropical fruits are gaining popularity in Japan. Banana remains as the conventional tropical fruit in Japan and is a significant part of imported fruits. On the other hand, a variety of exotic fruits have been imported to Japan primarily due to improvement in supply chain management, for instance,...
Publisher
International Tropical Fruits Network (TFNet), Selangor, Malaysia
Citation
ISTF2021. International Symposium on Tropical Fruits, Boosting tropical fruit production, consumption and market to enhance healthy diets and improve livelihoods, 28-30 September 2021. Proceedings, 2022, pp 112-130
Indonesia has a high genetic diversity of tropical fruits. However, studies on genomics are still very limited. In this data article, six underutilized Indonesian fruits were analyzed for the estimated genome size and partial data of genome assembly including Artocarpus nangkadak (Artocarpus...
Author(s)
Matra, D. D.; Ritonga, A. W.; Natawijaya, A.; Poerwanto, R.; Sobir; Siregar, U. J.; Widodo, W. D.; Inoue, E.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Data in Brief, 2019, 22, pp 960-963
This paper asks whether we can identify a recurrent domestication syndrome for tree crops (fruits, nuts) and track archaeologically the evolution of domestication of fruits from woody perennials. While archaeobotany has made major contributions to documenting the domestication process in cereals...
Publisher
Springer Berlin, Heidelberg, Germany
Citation
Vegetation History and Archaeobotany, 2018, 27, 1, pp 165-176
Japan imported 771 175 t of bananas, 127 466 t of pineapples, 8059 t of mangoes, 5197 t of pawpaws, 3559 t of avocados, 2027 t of coconuts and 885 t of Litchi fruits in 1992. Data on imports of other tropical and subtropical fruits are tabulated. Japan currently produces some 5 500 000 t of fruit...
Publisher
Australian Centre for International Agricultural Research, Canberra, Australia
Citation
Postharvest handling of tropical fruits. Proceedings of an international conference, Chiang Mai, Thailand, 19-23 July 1993., 1994, pp 90-93
Numbers 3 and 4 of Vol. 15 are entirely concerned with papers given at the international symposium by delegates from Japan, the U.S.A., India, Ceylon and England. The following articles are included: The origin and dispersal of citrus fruits, having their centre of origin in India, by T. Tanaka...
Citation
Indian Journal of Horticulture, 1958, 15, pp 101-287
In Tarumizu, Kagoshima Prefecture, the lowest daily temperatures of -1.2°C and -6.3° C were recorded on December 18, 2015 and January 25, 2016, respectively. Some tropical and subtropical fruit trees suffered from the cold weather. In avocado 'Pinkerton', after the tree encountered a low...
Author(s)
Uchino, K.; Hamashima, A.; Iwata, K.; Kukita, H.; Kumamoto, O.
Publisher
Japanese Society for Tropical Agriculture, Tokyo, Japan
Citation
Research for Tropical Agriculture, 2019, 12, 1, pp 31-35