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Horticultural Science

The leading database on tropical, subtropical and temperate horticultural science research

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Abstract

Treating the green banana fruits with cold water (6°C, 4 h) and hot water (53°C, 5 min) respectively, and then using different extraction material state (dry, fresh), different extraction methods (80% ethanol extraction method and cold, hot water extraction method), we studied the inhibitory...

Author(s)
He QuanGuang; Liao Fen; Li ZhiChun; Cui SuFen; Zhang Jin; Li ChangBao
Publisher
National Engineering Technology Research Center for Preservation of Agricultural Products, Tianjin, China
Citation
Storage and Process, 2013, 13, 4, pp 6-10
Abstract

Bacterial symbionts of insects have been shown to play important roles in host fitness. However, little is known about the bacterial community of Tessaratoma papillosa which is one of the most destructive pests of the well-known fruits Litchi chinensis Sonn and Dimocarpus longan Lour in Oriental...

Author(s)
Liu ZhiHui; Yang ZiWen; Zhang Jing; Luo JiuYang; Men Yu; Wang YanHui; Xie Qiang
Publisher
Springer International Publishing AG, Cham, Switzerland
Citation
Antonie van Leeuwenhoek, 2021, 115, 1, pp 125-139
Abstract

Objective: To review the recent research progress of chemical constituents and pharmacological effect of Eugenia caryophyllata,a plant of Syzygium myrtle family. Methods: The periodical journal literatures on Eugenia caryophyllata were reviewed and analyzed. Results: Modern researches showed that ...

Author(s)
Li Shasha; Li Fan; Li Fang; Zhang Jingxia; Mao Ajuan; Wang Weifeng
Publisher
Northwest Pharmaceutical Journal, Beijing, China
Citation
Northwest Pharmaceutical Journal, 2021, 36, 5, pp 863-868
Abstract

Litchi (Litchi chinensis Sonnnerat, Sapindaceae), known as Chinese Cherry, is a subtropical fruit tree originating from southern China. Litchi seed extracts have diverse pharmacological effects, including anticancer. However, its anticancer effects and mechanisms on prostate cancer have not been...

Author(s)
Guo HongWei; Luo Hua; Yuan HeBao; Xia YuDui; Shu Pan; Huang Xin; Lu Yi; Liu Xia; Keller, E. T.; Sun DuXin; Deng JiaGang; Zhang Jian
Publisher
Nature Publishing Group, London, UK
Citation
Scientific Reports, 2017, 7, 1, pp 41656
Abstract

Banana is one of the most produced and consumed fruits in the world and its fruit peel accounts for about 40% of the total fresh quantity of ripe fruit, which is usually regarded as waste and poses serious environmental hazards. However, it is a promising source of natural bioactive compounds...

Author(s)
Zhang Jing; Wang YongFen; Yang BaoMing; Li YongPing; Liu LiNa; Zhou Weie; Zheng SiJun
Publisher
MDPI AG, Basel, Switzerland
Citation
Horticulturae, 2022, 8, 1,
Abstract

Changes in composition and structure of orange cuticle during storage at 4°C or 25°C for 40 days were investigated. The total epicuticular wax content of fruits increased during storage at 4°C for 30 days and then decreased as storage time prolonged to 40 days, while it increased continuously at...

Author(s)
Ding ShengHua; Zhang Jing; Wang RongRong; Ou ShiYi; Shan Yang
Publisher
Taylor & Francis, Philadelphia, USA
Citation
International Journal of Food Properties, 2018, 21, 1, pp 2411-2427
Abstract

The litchi (Litchi chinensis) known as the "King of Fruits", originated from China and has historic significance in Chinese culture. China is currently the largest producer of litchi and is considered to have the richest and finest litchi cultivars in the world. The current system used to cultivate ...

Author(s)
Zhao Fei; Liao MeiJing; Zhang Jia'en; Huang Min; Zhang ZhanHui
Publisher
Science Press, Beijing, China
Citation
Zhongguo Shengtai Nongye Xuebao / Chinese Journal of Eco-Agriculture, 2020, 28, 9, pp 1435-1442
AbstractFull Text

Objective: In order to clarify the pollen morphology and relationship among the cultivated Annona squamosa L. varieties, which provided theoretical basis for the classification and identification of the varieties. Method: Cold field emission scanning electron microscopy was used to observe pollen...

Author(s)
Fang Ren; An ZhenYu; Huang WeiXiong; Bai XianJin; Yao JinYan; Long Xing; Zhou ShuangYun; Zhang Ji
Publisher
Guangxi Academy of Agricultural Sciences, Nanning, China
Citation
Journal of Southern Agriculture, 2020, 51, 7, pp 1553-1559
Abstract

Galactose-binding lectins (GBLs) are a subdivision of jacalin-related lectins and known to perform an essential role in plant protective mechanisms against plant pathogens, fungi, and viruses. A cDNA sequence encoding GBL was cloned and the gene has an open reading frame (ORF) of 657 bp, encoding a ...

Author(s)
Li Yang; Zhang Jian; Hu Fei; Adolf, A.; Ackah, M.; Justice, A. A.; Lin Qiang; Li Long; Zhao WeiGuo
Publisher
Taylor & Francis, Abingdon, UK
Citation
Journal of Horticultural Science and Biotechnology, 2021, 96, 1, pp 24-33
Abstract

Acacetin, a natural dietary flavonoid abundantly found in acacia honey and citrus fruits, reportedly exerts several biological effects, such as anti-tumor, anti-inflammatory, and anti-oxidative effects. However, the effects of acacetin on intestinal inflammation remain unclear. We sought to...

Author(s)
Ren JunYu; Yue Bei; Wang Hao; Zhang BeiBei; Luo XiaoPing; Yu ZhiLun; Zhang Jing; Ren YiJing; Mani, S.; Wang ZhengTao; Dou Wei
Publisher
Frontiers Media S.A., Lausanne, Switzerland
Citation
Frontiers in Physiology, 2021, 12, January,

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