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Forestry Compendium

Comprehensive, encyclopedic resource for information on forestry

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AbstractFull Text

Fruit maturation represent the vegetative phase from the beginning of fruit ripening and continuing with maximum accumulation of organoleptic qualities, in other words, the achievement of consumption maturity. In all this time, in fruits occur a lot of physiological and biochemical processes from...

Author(s)
Beinsan, C.; Sumalan, R.; Renata, S.
Publisher
Universitatea de Științe Agricole și Medicină Veterinară a Banatului Timișoara, Timișoara, Romania
Citation
Journal of Horticulture, Forestry and Biotechnology, 2015, 19, 1, pp 197-200
AbstractFull Text

This paper presents the results of a study conducted during the spring of 2012 and 2013 to monitor the occurrence of fire blight symptoms on susceptible fruit species and spontaneous plant hosts of Erwinia amylovora in different climatic regions of Montenegro. Monitoring included pome fruit...

Author(s)
Radunović, D.; Gavrilović, V.; Krstić, M.
Publisher
Plant Protection Society of Serbia (PPSS), Belgrade, Serbia
Citation
Proceedings of the 7th Congress on Plant Protection "Integrated Plant Protection - a Knowledge-Based Step Towards Sustainable Agriculture, Forestry and Landscape Architecture". November 24-28, 2014, Zlatibor, Serbia, 2015, pp 135-137
AbstractFull Text

Institute of Horticulture of Lithuanian Research Centre for Agriculture and Forestry (IH, LRCAF), is a scientific research institution engaged in horticultural plant collection, evaluation, breeding and research. This review presents achievements in breeding and research on temperate fruit species...

Author(s)
Baniulis, D.; Gelvonauskienė, D.; Rugienius, R.; Sasnauskas, A.; Stanienė, G.; Stepulaitienė, I.; Frercks, B.; Sikorskaitė, S.; Lukoševičiu¯tė, V.; Mažeikienė, I.; Šikšnianienė, J. B.; Morku¯naite-Haimi, Š.; Haimi, P.; Bendokas, V.; Gelvonauskis, B.; Šikšnianas, T.; Stanys, V.
Publisher
Lietuvos Sodininkystes ir Darzininkystes Institutas (Lithuanian Institute of Horticulture), Babtai, Lithuania
Citation
Sodininkystė ir Daržininkystė, 2013, 32, 3, pp 21-48
AbstractFull Text

Climatic conditions and plant diseases constitute a serious hazard to genetic resources stored in field collections. Therefore, in vitro techniques are being developed and used to store vegetatively propagated plants under low temperature conditions. Plants are capable of acclimating to low...

Author(s)
Baniulis, D.; Stepulaitiene, I.; Lukoseviciute, V.; Blazyte, A.; Stanys, V.; Rugienius, R.; Sasnauskas, A.
Publisher
Lithuanian Research Centre for Agriculture and Forestry, Kedainiai District, Lithuania
Citation
Žemdirbystė (Agriculture), 2012, 99, 3, pp 293-298
AbstractFull Text

The breading of the pear cultivars is a basic activity in fruit-growing research taking into account the great importance of this specie in nourishment, but witch has only 4,3% from the total fruit production in our country. Taking into account the necessity of the perpetual renewal and improvement ...

Author(s)
Doltu, M.; Alexe, C.; Lamureanu, G.; Sora, D.
Publisher
Universitatea de Științe Agricole și Medicină Veterinară a Banatului Timișoara, Timișoara, Romania
Citation
Journal of Horticulture, Forestry and Biotechnology, 2012, 16, 1, pp 267-271
AbstractFull Text

The peach fruit borer, Carposina sasakii, is an important pest of deciduous fruit trees in northern China. In order to explore the influence of host plants such as apricot (Armeniaca vulgaris), plum (Prunus salicina), peach (Amygdalus persica), jujube (Ziziphus jujuba), apple (Malus pumila), and...

Author(s)
Li DingXu; Lei XiHong; Li Zheng; Gao LingWang; Shen ZuoRui
Publisher
Editorial Office of Acta Zootaxonomica Sinica, Beijing, China
Citation
Acta Entomologica Sinica, 2012, 55, 5, pp 554-560
AbstractFull Text

One ways of evaluating the permanent development in agricultural regions is the use of the energy flow method. Therefore, we study the comparison of the energy balance sheet on two different cultivars of pear ('Bartlett' and 'Shah Miveh' cultivars) in the Miandoab. For the evaluation of the energy...

Author(s)
Gorttapeh, A. H.; Samadvand, S.; Alizadeh, E.
Publisher
University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
Citation
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture , 2011, 68, 1, pp 83-90

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