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Latest content

Abstract

Research into crop growth models at the spatial scale is of great significance for evaluating crop growth, predicting grain yield and studying global climate change. Coupling spatial remote sensing (RS) data can effectively promote the simulation of growth models at spatial scales. However, the...

Author(s)
Guo CaiLi; Zhang Ling; Zhou Xiang; Zhu Yan; Cao WeiXing; Qiu XiaoLei; Cheng Tao; Tian YongChao
Publisher
Springer
Publication
Precision Agriculture, 2018, 19, 1, pp 55-78
CABI Book Info
Cover for Global climate change and coastal tourism: recognizing problems, managing solutions and future expectations.

This book aims to update the last volume, Disappearing Destinations (2011), and presents new cases that discuss current threats and consequences of climate change predictions on coastal tourism destinations. In this context, predicted changes and implications for management and policy at such...

Author(s)
Jones, A.; Phillips, M.
ISBN
2018 CABI (H ISBN 9781780648439)
CAB ReviewFull Text

Urban agriculture is an essential component of sustainable cities as the activities and interactions of urban cultivation address all three of the core elements of sustainability, economics, environmental issues, and social justice. Therefore, urban agriculture should be considered fundamental...

Date
January 2018
Subjects
cities; economic impact; environmental impact; social impact; sustainability; urban agriculture
Author(s)
Winklerprins, A. M. G. A.
News Article

Most of the calorific value of plant biomass is contained within its cell walls, an evolutionary advantage that has enabled grasses to survive...

Date
January 2018
Author(s)
Stephanie Cole
AbstractFull Text

Hygienic assessment of air pollution in workrooms for large lead-acid accumulator production is given. Studies were carried out in various conditions: in shops with outdated manufacturing equipment, after ventilation system reconstruction, and in shops with up-to-date production lines and...

Author(s)
Markova, O. L.; Ivanova, E. V.; Kir'yanova, M. N.; Plekhanov, V. P.
Publisher
Northern State Medical University
Publication
Ekologiya Cheloveka / Human Ecology , 2018, No.1, pp 31-35
AbstractFull Text

High temperature stress during flowering stages is becoming a serious limitation to pulse production. Most of the areas are experience unexpected warmer environments and temperature variability due to climate change. The main objective of this study is to screen blackgram genotypes for high...

Author(s)
Partheeban, C.; Vijayaraghavan, H.; Pandiyan, M.; Boominathan, P.
Publisher
MKK Publication
Publication
Environment and Ecology, 2018, 36, 1, pp 7-14
AbstractFull Text

Objective: To analyze the determination results of microbial contamination in different kinds of food in Xinjiang region in recent 2 years, understand the microbial pollution of foods in Xinjiang region and provide a scientific basis for food safety supervision and administration department....

Author(s)
Gulibahaer Tuo-Hu-Ti; Li HaiFang; Li XiaoYan; Zhang MingJun; Shen XiaoLi; Geng WenNing; Yan MingYu; Yang LingLing; Gu JinHua; Ren YanYan; Dilinuer Sha-Bi-Tuo-Fu
Publisher
Journal of Food Safety and Quality
Publication
Journal of Food Safety and Quality, 2018, 9, 1, pp 210-217
AbstractFull Text

Objective: To understand the pollution status of foodborne pathogenic bacteria in agricultural products and provide basis for government regulation. Methods: A total of 430 samples of agricultural products were collected, and the monitoring program included Salmonella, Listeria monocytogenes,...

Author(s)
Yang HongJu; Li Ying; Xiao ZhiYong; Sun Jiang
Publisher
Journal of Food Safety and Quality
Publication
Journal of Food Safety and Quality, 2018, 9, 1, pp 204-209
AbstractFull Text

Objective: To investigate aflatoxin B1 (AFB1) and zearalenone (ZEN) contamination status in edible oil, so as to provide scientific basis for the supervision and administration of food safety. Methods: A total of 265 edible oil samples were collected in Shandong province. AFB1 and ZEN were detected...

Author(s)
Li Xin; Qin ZeMing; Zhang WeiJia; Su Xiang; Liu JianWei; Zheng Wen; Yang Yi; Wen HongLing; Zhao Li
Publisher
Journal of Food Safety and Quality
Publication
Journal of Food Safety and Quality, 2018, 9, 1, pp 198-203

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