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This year’s theme: Accelerating change
Conservation Agriculture in Africa: Climate Smart Agricultural Development
Biodiversity conservation beneficial for climate change mitigation
The response was similar across 17 tree species studied
New research from Staffordshire University highlights the increasing threat of microplastics to global food production
Study finds multiple benefits from using biochar in agriculture
The 7-year study took place in a National Park in Chiang Mai, Thailand
Drosophila suzukii is a well-known pest of fruit crops
Conservation biological control of insect pests
The cheese after processing, generates whey, which is a residue that has potential benefit to human health. However, there are still few studies that seek to evaluate the composition and potential benefits of goat milk whey, even though it is a promising dairy source. Despite this, the large-scale...
Nanotechnology research and its application in agriculture has become a major focus in recent years. Nanoformulations offer the possibility to develop more efficient and less damaging agrochemicals in the environment. Smart delivery systems for nanosensors, molecules that can help to detect biotic...
Climate change has a significant impact on domesticated and wildlife animals globally. Projections for a 2°C rise in atmospheric temperature will result in catastrophic impacts globally. Animal welfare is an integral component of human-animal interaction and it is of paramount importance for...
Seedling mortality increases in drought tolerant forests affected by El Niño
During a 7-year study on seedling recruitment and mortality in a national park in Chiang Mai, Northern Thailand, an exceptionally strong El...
Potential markers were sought to diagnose mold hypersensitivity. Indoor air condensed water and human macrophage THP-1 test were applied to evaluate the buildings. Basophil activation tests (BAT) were conducted and mold-specific immunoglobulins (IgE, IgG, IgA, and IgD) were measured in study...
The incidence of allergic diseases worldwide is rapidly increasing, making allergies a modern pandemic. This article intends to review published reports addressing the role of fungi as causative agents in the development of various overreactivity-related diseases, mainly affecting the respiratory...
Natural colorants, mostly of plant and fungal origins, offer advantages over chemically synthetic colorants in terms of alleviating environmental pollution and promoting human health. The market value of natural colorants has been increasing significantly across the globe. Due to the ease of...
Scedosporium infections mainly occur after aspiration of contaminated water or inoculation with polluted environmental materials. Scedosporium spp. have been isolated from anthropogenic environments frequently. To understand their propagation and routes of infection, possible reservoirs of...
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