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CAB Reviews

A reviews journal covering agriculture, global health, nutrition, natural resources and veterinary science

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The interaction of nutrients, environment, and genome determines the general physiological functioning and health of an organism. The branch of science which aims to understand these interactions is known as "Nutrigenomics." Aquaculture and fisheries are the fast-growing food production systems and ...

Author(s)
Mohanty, B. P.; Satabdi Ganguly; Arabinda Mahanty; Tandrima Mitra; Sasmita Mohanty
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2020, 15, 048, pp 1-19

Gill diseases are a growing health challenge in salmon farming worldwide, but many gaps remain in our knowledge. Gill diseases are generally complex and multifactorial disorders, often with presumable spatial and temporal distribution patterns, but are highly difficult to effectively prevent and...

Author(s)
Rozas-Serri, M.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2019, 14, 032, pp 1-15

A few major ions contribute most of the weight of dissolved solids in water. Direct determination of total dissolved solids (TDS) concentration is tedious, and the electrical conductivity of freshwater and the salinity of saline water are common surrogates for TDS in aquaculture. The primary...

Author(s)
Boyd, C. E.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 037, pp 1-13

The question of whether fish have the capacity to experience a state akin to pain was first empirically addressed by Jan Verheijen's seminal study on carps in 1983. Subsequently, comprehensive evidence has been presented not only on the anatomical prerequisites for a pain system in several fish...

Author(s)
Schroeder, P.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 049, pp 1-6

Organic fertilizers (livestock manures and other agricultural wastes or by-products) and chemical fertilizers can be applied to aquaculture ponds to increase fish or shrimp production. Pond fertilization increases concentrations of nitrogen, phosphorus and other plant nutrients to stimulate...

Author(s)
Boyd, C. E.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 002, pp 1-12

There is a growing need to understand how our current interactions and practices influence fish welfare and wellbeing. Particularly given the increasing use of fish both as model organisms in research, for example zebrafish used in biomedical experiments, and also in terms of food production in...

Author(s)
Braithwaite, V. A.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2017, 12, 023, pp 1-7

The rapid drop in cost and increase in throughput of nucleic acid sequencing has provided many opportunities for aquaculture genetics and breeding. Genome-wide genetic marker data can now be readily generated in a cost-effective manner, even for species without extensive prior genomic tools. The...

Author(s)
Palaiokostas, C.; Houston, R. D.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2017, 12, 055, pp 1-10

Common carp is a widespread freshwater fish inhabiting lower and mid streams of rivers and shallow confined waters in Eurasia. Carp aquaculture in shallow, man-made ponds has a long history and now common carp is the most widely cultured freshwater fish species in the world. In many regions, carp...

Author(s)
Steinhagen, D.; Jung-Schroers, V.; Adamek, M.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2016, 11, 041, pp 1-10

Animal welfare is a priority for modern zoos and science-based welfare indicators are needed. Welfare indicators can be divided into environment-based and animal-based indicators. Environment-based indicators are usually easier to measure, but only animal-based indicators provide direct information ...

Author(s)
Manteca, X.; Amat, M.; Salas, M.; Temple, D.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2016, 11, 010, pp 1-10

Fish production is facing increasing worldwide demand while fish landings are plateauing. Fish production is the only kind of animal production that is still dominated by extractive activity, endangered because of overexploitation of natural resources and a rearing activity with a rapid expansion....

Author(s)
Aubin, J.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2013, 8, 011, pp 1-10

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