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The majority of food waste is generated at the consumption stage. Research on consumer food waste is increasing very fast, as well as the effort in the quantification of the amount of food waste generated at home. This review analyses the most relevant studies in this regard with the aim of (i)...

Author(s)
Cicatiello, C.; Giordano, C.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 056, pp 1-8

Soyabean, because of its importance in food security and wide diversity of uses in industrial applications, is one of the world's most important crops. There are a number of abiotic and biotic constraints that threaten soyabean production. Soyabean pests are major biotic constraints limiting...

Author(s)
Heinrichs, E. A.; Muniappan, R.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 055, pp 1-44

Entomopathogenic nematodes (EPNs) are increasingly being used as biological control of insect pests due to their successful biocontrol activity against various economically important insect pests. Despite the growing success of EPNs, their effective use in orchards remains rather scarce. The...

Author(s)
Belien, T.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 058, pp 1-11

Large numbers of livestock are transported to slaughter. The journeys may cause considerable animal stress and suffering. They often involve separation from familiar groups and places, as well as exposure to a range of stressful stimuli. Stockpersons do not always understand the principles of...

Author(s)
Hultgren, J.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 054, pp 1-15

Understanding how agricultural practices affect crop residue retention in soil organic matter (SOM) fractions is necessary to apply strategies that maintain or increase the SOM level in cold humid temperate agroecosystems. This review describes how SOM fractions, i.e. physically uncomplexed,...

Author(s)
Tian Tian; Whalen, J. K.; Dutilleul, P.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 060, pp 1-15

Sugar beet (Beta vulgaris) meets about 30% of the global demand for sucrose while potato (Solanum tuberosum) is the world's fourth staple food crop contributing to a significant proportion of global food needs. As world population increases, increasing the yields of these crops sustainably is...

Author(s)
Mahmood, S. A.; Murdoch, A. J.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 061, pp 1-12

Domestic animals under close confinement conditions frequently display abnormal behaviour, particularly if they are unable to escape from, or adapt to this situation. With the increased interest in domestic farm animal welfare from both the political and societal agendas, environmental enrichment...

Author(s)
Orihuela, A.; Mota-Rojas, D.; Velarde, A.; Strappini-Asteggiano, A.; Vega, L. T. de la; Borderas-Tordesillas, F.; Alonso-Spilsbury, M.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 059, pp 1-25

Fasciolosis is a snail-borne disease, causing serious public and veterinary health problems worldwide. This disease is produced by infection with Fasciola hepatica or Fasciola gigantica through the consumption of vegetables or water contaminated with the parasite's metacercarial cysts. Both species ...

Author(s)
Vázquez, A. A.; Alda, P.; Lounnas, M.; Sabourin, E.; Alba, A.; Pointier, J. P.; Hurtrez-Boussès, S.
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 062, pp 1-15

Recent advances in the surgical and multimodality management of oesophageal cancer have led to improved survival for patients treated with curative intent. Survivors may struggle to adapt to the profound nutritional impact of oesophageal cancer surgery, and addressing dietary and related...

Author(s)
Murphy, C. F.; Reynolds, J. V.; Roux, C. W. le
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 043, pp 1-16

Yellow fever (YF) is an infectious disease caused by the YF virus (YFV) that, in its most severe form, is characterized by jaundice, fever, liver and renal failure, and neurologic and haemorrhagic manifestations. In the Americas, the virus has two well-established cycles of transmission: the wild...

Author(s)
Silveira, L. B.; Ferreira, N. N.; Branco, N. T. da C.; Fonseca, B. A. L. da
Publisher
CABI, Wallingford, UK
Citation
CAB Reviews, 2018, 13, 040, pp 1-7

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