Cookies on CAB eBooks

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

Results per page:

Search results

CABI Book Chapter Info
Cover for The food offer.

This chapter looks at present-day food tourism providers, the trends in the food offer, and some considerations in opening and managing a culinary food offer, including how to meet culinary tourists' preference to eat local. The chapter covers: restaurants; coffee service; on-farm restaurants; pop...

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book chapter