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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for Introduction.

This chapter defines food tourism and looks at the level of consumer awareness about this form of tourism. It also discusses; the key drivers of culinary tourism from the perspectives of consumers and farmers; the development and challenges of food tourism; some considerations for food producers...

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book chapter
CABI Book Chapter Info
Cover for The changing tourist.

This chapter looks at the evolution of culinary-minded tourists and highlights today's consumer trends and the different types of culinary travellers. It also discusses: the concept of 'local' food and shopping local; the consumer habits of food tourists; some business strategies to consider for...

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book chapter