Cookies on CAB eBooks

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

Results per page:

Search results

CABI Book Chapter Info
Cover for Preparation for market.

This chapter presents all handling operations used in the preparation of fruits and vegetables for marketing, i.e. harvesting, postharvest handling, grading, pre-storage treatments (waxing, curing and controlled ripening, among others) and packaging. The importance of postharvest disinfection, i.e. ...

Author(s)
Wills, R. B. H.; Golding, J. B.
ISBN
2016 CABI (H ISBN 9781786391483)
Type
Book chapter
CABI Book Chapter Info
Cover for Marketing.

This chapter offers an introduction to marketing of horticultural products. Sections discuss: storage; standardization and classification; marketing channels; transport; distribution; quality; quality management; and future prospects.

Author(s)
Castilla, N.
ISBN
2013 CABI (H ISBN 9781780641034)
Type
Book chapter