Cookies on CAB eBooks

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

Results per page:

Search results

CABI Book Chapter Info
Cover for Viruses and prions.

This chapter focuses on viruses and prions of most concern in food safety, highlighting the pathogenesis, clinical features, epidemiology, and prevention and control of foodborne diseases they cause. The viruses described include noroviruses, hepatitis A virus and rotaviruses, which are considered...

Author(s)
Wolf-Hall, C.; Nganje, W.
ISBN
2017 CABI (H ISBN 9781780644806)
Type
Book chapter
CABI Book Chapter Info
Cover for Control principles and methods.

This chapter reviews the main principles and methods for the control of infectious diseases. These control principles revolve around the agent, route of transmission, host, and environment. The types of control methods described in this chapter include vaccination, environmental control (e.g....

Author(s)
Webber, R.
ISBN
2016 CABI (H ISBN 9781780647425)
Type
Book chapter
CABI Book Chapter Info
Cover for Evolution of the One Health movement in the USA.

Throughout the history of USA, collaboration among human, animal and environment sectors has waxed and waned according to situational demand for working across disciplines. Several events in the early 21st century renewed interest in the One Health concept, broadly defined as the...

Author(s)
Rubin, C. S.; Kunkel, R.; Grigg, C.; King, L.
ISBN
2015 CABI (H ISBN 9781780643410)
Type
Book chapter
CABI Book Chapter Info
Cover for <i xmlns="http://www.w3.org/1999/xhtml">Mycobacterium bovis/M. caprae</i> infection in goats and sheep: introduction, epidemiology and control measures.

This book chapter reviews the epidemiology of tuberculosis caused by Mycobacterium tuberculosis complex (M. bovis, M. caprae and M. tuberculosis) in small ruminants (sheep and goats), the performance of antemortem diagnostic tests and control measures that are used to eradicate infection in...

Author(s)
Aranaz, A.
ISBN
2015 CABI (H ISBN 9781780643960)
Type
Book chapter
CABI Book Chapter Info
Cover for Faecal-oral diseases.

This chapter focuses on the faecal-oral group of diseases that are transmitted by person-to-person contact, through water, food or directly to the mouth. These diseases include gastroenteritis, rotavirus infection, Cryptosporidium parvum infection, cholera, shigellosis, Giardia intestinalis...

Author(s)
Webber, R.
ISBN
2016 CABI (H ISBN 9781780647425)
Type
Book chapter
CABI Book Chapter Info
Cover for Food-borne diseases.

This chapter reviews the various types of foodborne diseases affecting humans, describing their aetiology, clinical features, diagnosis, mode of transmission, incubation period, period of communicability, occurrence and distribution, control and prevention, treatment, and surveillance. These...

Author(s)
Webber, R.
ISBN
2016 CABI (H ISBN 9781780647425)
Type
Book chapter
CABI Book Chapter Info
Cover for List of communicable diseases.

This chapter provides a comprehensive list of infectious diseases of humans, which are presented in tabular form and listed in alphabetical order by the most commonly used name. Agents are: arboviruses; bacteria; ectoparasites; fungi; helminths (but not nematodes); nematodes; prions; protozoa;...

Author(s)
Webber, R.
ISBN
2016 CABI (H ISBN 9781780647425)
Type
Book chapter
CABI Book Chapter Info
Cover for Public health aspects of <i xmlns="http://www.w3.org/1999/xhtml">Salmonella</i> infections.

This chapter describes the history, epidemiology, prevalence, distribution, serovars, food contamination, genetic variation, vectors, clinical signs and risk factors of Salmonella infection in humans.

Author(s)
Rabsch, W.; Simon, S.; Humphrey, T.
ISBN
2013 CABI (H ISBN 9781845939021)
Type
Book chapter
CABI Book Chapter Info
Cover for EU legislation on the control of <i xmlns="http://www.w3.org/1999/xhtml">Salmonella</i>, monitoring and reporting.

An overview of Codex Alimentarius Commission (CAC) and the World Organization for Animal Health (OIE) standards and the implementation of European Union legislation on the monitoring, reporting and control of salmonellosis are presented.

Author(s)
Smet, K. de; Mäkelä, P.
ISBN
2013 CABI (H ISBN 9781845939021)
Type
Book chapter
CABI Book Chapter Info
Cover for One Health in policy development: an integrated approach to translating science into policy.

This chapter presents case studies from New Zealand and South East Asia to illustrate the added value of using a One Health approach in policy development and the benefits of taking an integrated transdisciplinary approach when translating science into policy. It describes how disease prevention...

Author(s)
Cork, S. C.; Geale, D. W.; Hall, D. C.
ISBN
2015 CABI (H ISBN 9781780643410)
Type
Book chapter

Refine Results

Sort Order
Author
Geographical Location
Item Type
Subject Topics