Cookies on CAB eBooks

Like most websites we use cookies. This is to ensure that we give you the best experience possible.

 

Continuing to use www.cabi.org  means you agree to our use of cookies. If you would like to, you can learn more about the cookies we use.

CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

Results per page:

Search results

CABI Book Info
Cover for Health benefits of organic food: effects of the environment.

This book is the result of a Workshop. The objective of this Workshop was to address three key issues: the quantifiable effects of organic in comparison with conventionally produced food on human health; the environment impact on these possible health benefits; and how the public perceives these...

Author(s)
Givens, I.; Baxter, S.; Minihane, A. M.; Shaw, E.
ISBN
2008 CABI (H ISBN 9781845934590)
Type
Book; Conference proceedings
CABI Book Chapter Info
Cover for Human pathogens in organic and conventional foods and effects of the environment.

This chapter compares the risks associated with organic and conventional foodstuffs based on scientific evidence. First, an overview is given of the most important pathogens associated with enteric diseases, their biological characteristics, the epidemiology of the diseases they cause, and the...

Author(s)
Bruggen, A. H. C. van; Franz, E.; Semenov, A. M.
ISBN
2008 CABI (H ISBN 9781845934590)
Type
Book chapter; Conference paper