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Ebooks on agriculture and the applied life sciences from CAB International
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This chapter describes the history, use and efficacy of the different types of vaccines against Mycobacterium avium subsp. paratuberculosis in animals.
This article describes the history, development and efficacy of the different types of vaccines against Mycobacterium avium subsp. paratuberculosis.
This chapter describes the epidemiology, prevalence, distribution, risk factors, transmission, immunology, clinical signs, diagnosis, treatment, prevention and control of Mycobacterium avium subsp. paratuberculosis in goats are described.
This chapter describes the development of animal models to understand the pathogenesis of infection and disease and to test novel vaccine candidates for Mycobacterium avium subsp. paratuberculosis.
This chapter describes the results of the most current studies on the pathogenesis and host immunity after infection with Mycobacterium avium subsp. paratuberculosis and other closely related mycobacterial pathogens.
This book chapter assesses the research on bovine immunology and immunoparasitology conducted over 42 years, from 1973 to 2015, first at ILRAD (1973-1994) and subsequently at ILRI, which was formed by merging ILRAD and the International Livestock Centre for Africa (ILCA) in 1995. This assessment...
This chapter describes the anatomical, physiological, behavioural, nutritional, immunological and general health parameters and the management of newborn foals.
The current volume, entitled Climate Change and Non-infectious Fish Disorders (CCNFD) is the first of the two-volume set, and it focuses on the development, physiology and health of fish. CCNFD has 11 chapters organized into two parts. Chapters 1 and 2 (Part I) are mainly for aquatic biologists...
This chapter provides a general overview of the defence mechanisms in fish, its interactions with the neuroendocrine system and the influence of environmental factors such as water temperature and acidification on its function.
This chapter discusses human evolutionary biology, the factors that influence human evolution with the environment (e.g., infections/illnesses, energy requirements/diet, immune system and hormone exposure), and risk of chronic diseases.