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CAB eBooks

Ebooks on agriculture and the applied life sciences from CAB International

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CABI Book Chapter Info
Cover for Independent garden centres and nurseries.

This chapter presents an overview of independent garden centres and nurseries and their value to food tourism. Marketing strategies for garden centres are highlighted.

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book chapter
CABI Book Chapter Info
Cover for Foodscapes as alternate ways of knowing: advancing sustainability and climate consciousness through tactile space.

This chapter explores the philosophical conceptualizations of the role of farms and foodscapes as literal and conceptual places of tactile space in the peri-urban environment, and raises important questions about connecting foodscapes to concerns and knowledge on climate change and sustainability....

Author(s)
Cavaliere, C. T.
ISBN
2017 CABI (H ISBN 9781786390141)
Type
Book chapter
CABI Book Chapter Info
Cover for Farm and food tourism as a strategy for linking rural and urban land, people and place: the case of Western North Carolina.

Using an instrumental case study approach, this chapter unpacks the integrated system of farm and food tourism in Western North Carolina (WNC) into its constituent elements to better understand how its place-based tourism links rural and urban constituencies, forging relationships between its land...

Author(s)
Mathews, L. G.
ISBN
2017 CABI (H ISBN 9781786390141)
Type
Book chapter
CABI Book Info
Cover for Food tourism: a practical marketing guide.

This book is about food as a tourism product and an experience. It explores its nature, development, management, marketing and distribution as well as the food tourists - their motivations and needs, uses of information, expectations and activities. The book has 10 chapters presented in four parts...

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book
CABI Book Chapter Info
Cover for Introduction.

This chapter defines food tourism and looks at the level of consumer awareness about this form of tourism. It also discusses; the key drivers of culinary tourism from the perspectives of consumers and farmers; the development and challenges of food tourism; some considerations for food producers...

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book chapter
CABI Book Chapter Info
Cover for On-farm marketing and activities.

This chapter focuses on on-farm marketing and activities related to food tourism and farm tourism. The discussion covers: farm gate sales/roadside stands; the pick your own (PYO) model; farm shops or farm markets; unusual produce, rare breeds and fish farms as tourist attractions; the farm as a...

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book chapter
CABI Book Chapter Info
Cover for Off-farm marketing and retailing.

This chapter focuses on off-farm marketing and retailing and off-farm food tourism activities. The discussion covers: 'pop up' businesses; box schemes; consumer cooperatives; farmers' markets/farm markets; night markets; general food markets; Christmas markets; community gardens; open kitchen...

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book chapter
CABI Book Chapter Info
Cover for Agri-entertainment or agri-tourism.

This chapter presents an overview of agri-entertainment or agri-tourism activities, their impact on farms, their target markets and their management. The discussion covers: on-farm entertainment activities; off-farm entertainment (events, shows, festivals); icon food tourism; traditional crafts,...

Author(s)
Stanley, J.; Stanley, L.
ISBN
2015 CABI (H ISBN 9781780645018)
Type
Book chapter
CABI Book Chapter Info
Cover for Multifunctional development of rural areas.

This chapter gives a broad macro- and microeconomic background to the challenge of multifunctional development. The chapter also discusses agritourism and rural tourism within the concept of multifunctional rural development, with special attention given to the conditions that influence or may...

Author(s)
Sznajder, M.; Przezbórska, L.; Scrimgeour, F.
ISBN
2009 CABI (H ISBN 9781845934828)
Type
Book chapter
CABI Book Chapter Info
Cover for Facilitating agritourism.

This chapter discusses information sources that facilitate agritourism i.e. maps, guidebooks, flyers and the internet. The chapter also presents offices dealing with professional agritourism and the problem of the souvenir industry.

Author(s)
Sznajder, M.; Przezbórska, L.; Scrimgeour, F.
ISBN
2009 CABI (H ISBN 9781845934828)
Type
Book chapter

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