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AbstractFull Text

The objective of the study was to assess the effects of rearing space on behaviour (social and aggressive behaviour), performance (growth rate and carcass characteristics) and meat quality (pH, colour, water holding capacity and shear force) of growing pigs. 120 pigs were reared to slaughter (up to ...

Author(s)
Liorančas, V.; Bakutis, B.; Januškevičienė, G.
Publisher
Polskiego Towarzystwa Nauk Weterynaryjnych, Lublin, Poland
Citation
Medycyna Weterynaryjna, 2006, 62, 3, pp 274-277
Abstract

In today's production systems, pigs raised for slaughter are mixed many times, resulting in stress and fighting. The negative consequences of mixing are probably more severe with entire males than with castrates, as they fight more. In this project, we studied a system without castration where...

Author(s)
Rydhmer, L.; Hansson, M.; Lundström, K.; Brunius, C.; Andersson, K.
Publisher
Cambridge University Press, Cambridge, UK
Citation
Animal, 2013, 7, 9, pp 1532-1541
Abstract

Author(s)
Orgeur, P.; Chéreau, E.; Lévy, F.; Nowak, R.; Panthou, K.; Schaal, B.; Venturi, E.
Citation
Journées de la Recherche Porcine en France, 1998, 30, pp 383-388