Formation of the protein crosslink di-Tyrosine was studied in PET-bottled pasteurized milk exposed to fluorescent light in a commercial display cabinet. An HPLC method with fluorescence detection was developed and intra-laboratory validated using pure di-Tyrosine synthesized on purpose. Di-Tyrosine ...
Author(s)
D'Incecco, P.; Dallavalle, S.; Musso, L.; Rosi, V.; Sindaco, M.; Pellegrino, L.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Chemistry, 2024, 435,
In this work, novel magnetic molecularly imprinted CuMOFs (MMIP-CuMOFs) were synthesized and applied to construct an electrochemical bisphenol A sensor. The constructed sensor used an electrode modified with reduced graphene oxide (RGO/GCE) as the sensing platform to improve its stability and...
Author(s)
Zhou BinBin; Sheng XingXin; Cao Jing; Xie Hao; Li XinYi; Huang LiJun; Yang Ming; Zhong Ming; Liu YouNian
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Chemistry, 2024, 437, Part 1,
Two carbon dots (CDs) (λEm = 525 nm, G-CDs and λEm = 640 nm, R-CDs) were synthesized from citric acid and urea. The bovine serum albumin (BSA) responsiveness of the R-CDs was used to develop a "fluorescence-wavelength" label-free point of care testing (POCT) for the detection of the milk quality...
Author(s)
Li ShiJie; Nie LinQing; Yang Lu; Fan DanCai; Wang JunPing; Hu YaoZhong; Zhang Yan; Wang Shuo
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Chemistry, 2024, 430,
Ruminant milk is known to coagulate into structured clots during gastric digestion. This study investigated the movements of moisture and acid in skim milk clots formed during dynamic gastric digestion and the effects of milk type (regular or calcium-rich) and the presence/absence of pepsin. We...
Author(s)
Li SiQi; Dixit, Y.; Reis, M. M.; Singh, H.; Ye AiQian
Publisher
Elsevier Ltd, Oxford, UK
Citation
Food Chemistry, 2024, 431,
Publisher
MA Healthcare Limited, London, UK
Citation
Livestock, 2022, 27, 2, pp 72-74
Lactose is one of the main nutrients in milk and plays an important role in regulating milk production in dairy cows. This paper reviews lactose synthesis from the mammary gland structure, lactose synthesis substrate, lactose synthesis regulation and lactose secretion in dairy cows; systematically...
Author(s)
Li RongNuo; Xia Chao; Deng Lu
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2023, 35, 5, pp 2786-2796
Purpose: This study aimed to investigate the effects of nanoliposomes containing crocin and nisin in milk samples as a food model. Therefore, three formulations were prepared and compared, including (1) milk samples containing free nisin and crocin, (2) samples with nanoliposomes containing nisin...
Author(s)
Yousefi, M.; Jafari, S. M.; Ahangari, H.; Ehsani, A.
Publisher
Tabriz University of Medical Sciences (TUOMS), Tabriz, Iran
Citation
Advanced Pharmaceutical Bulletin, 2023, 13, 1, pp 134-142
Silent information regulator 2-related enzyme 1 (SIRT1) is a member of the Sirtuins family, which deacetylates chromatin and non-histone proteins, and plays an important role in the regulation of milk fat, milk protein synthesis and mastitis. In this paper, we reviewed the molecular mechanism of...
Author(s)
Cao PeiPei; Ji SiTong; Dou WenLi; Ma YanFen
Publisher
Chinese Association of Animal Science and Veterinary Medicine, Beijing, China
Citation
Chinese Journal of Animal Nutrition, 2023, 35, 3, pp 1426-1432
This proceedings contains 30 papers on dairy cow, heifer and calf feeding; feed rations and formulation; feed nutritive value; feed supplements and additives; nutrition physiology and milk production and quality.
Publisher
Michigan State University, Purdue University, & Ohio State University, East Lansing/West Lafayette/Columbia, USA
Citation
31st Tri-State Dairy Nutrition Conference, Fort Wayne, Indiana, USA, 10-12 April 2023. Proceedings, 2023, pp 141 pp.
This is a title only record which contains no abstract.
Publisher
DLG AgroFood medien gmbh, Bonn, Germany
Citation
Milchpraxis, 2023, 61, 4, pp 16-18