Mineral elements (Ca, Na, K, Mg, Zn, Ti, Sr, Fe, Ni, Ba, Cr, Mn, Cu, Se, Cd, Mo, B, V, As, Pb and Hg) in Provola cheeses obtained from dairy cows fed with two different integrated diets (Biotrak) and without olive cake (Control) were determined to discriminate between the two different cheeses. The ...

In this study, the optimization of additives (polypyrrole magnetite nanocomposites (Ppy/Fe₃O₄) and antagonists (humic acid and arsenic oxide)) for simultaneous recovery of biomethane and phosphate release from enhanced anaerobic co-digestion of okra waste and pig manure was investigated. The...

In conditions of high competition, it is not enough for manufacturers to produce products that meet regulatory requirements. It is necessary to increase the product range and to offer new, original products from the consumer's point of view. The article considers the possibility of using such a...

The objective of the current experiment was to investigate the effects of dietary organic or inorganic iron (Fe) concentrations on productive performance, egg quality, blood measurements, and tissue Fe concentrations in aged laying hens. A total of three hundred fifty 60-week-old Hy-Line Brown...

Whey proteins such as lactoferrin are high value components in milk; however, under UHT conditions they can denature and lose their functionality and bioactivity. The heat stability of these proteins in water suspensions was investigated at different pH conditions using a pilot scale UHT plant. An...

Micellar casein(MC) was chosen as a matrix and proanthocyanidin(PCs) was chosen as a ligand to prepare the PCs-MC complex. The structure of the complex was characterized by UV-Vis, fluorescence, and Fourier transform infrared(FT-IR) spectroscopy. The effects of MC on the stability of PCs under...

Genome instability can lead to a wide variety of diseases. Many endogenous and exogenous factors influence the level of damage to genetic material. Genome integrity depends on factors such as the fidelity of DNA replication, normal DNA organization in the chromosomes, and repair mechanisms. Genome...

To provide basic research data for the processing and comprehensive utilization of triploid rainbow trout, we studied the nutritional quality of muscle and skin tissue of different sizes of fish (1250.10 ± 1.22 g, 2555.31 ± 1.32 g, and 3823.10 ± 1.44 g). The results showed that the proportion of...

In this experiment, the contents of potassium, sodium, calcium, magnesium, copper, iron, manganese and zinc in animal feed were determined by two processing methods, wet digestion and dry ashing, combined with atomic absorption spectrometry. The content of elements in corn [GBW10012 (GSB- 3)] was...

In order to reveal the effects of norethisterone on aquatic organisms, 1 000 ng/L of norethisterone was used to expose marine medaka larvae(Oryzias melastigma) for 24 h to analyze the effects of norethisterone on transcription level of marine medaka larvae in the study. The results showed that...