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AbstractFull Text

The main goal of commercial pig production is to produce as much fattened pigs per sow per year as possible. Artificial insemination serves to enable maximum utilization of animal genetic potential. That is possible to achieve by applying adequate and controlled conditions of housing, care, feeding ...

Author(s)
Rogožarski, D.; Bogićević, N.; Vasiljević, T.; Bojkovski, J.; Ðurić, V.
Publisher
University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania
Citation
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Veterinary Medicine, 2016, 73, 1, pp 65-70