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Animal Science Database

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Abstract

Semen quality assessment requires accurate, reliable and objective methods for examination of sperm variables including sperm motility. For preparation of semen samples for artificial insemination, as a genetic resource, samples that are used for insemination need to have the capacity to result in...

Author(s)
Bompart, D.; Vázquez, R. F.; Gómez, R.; Valverde, A.; Roldán, E. R. S.; García-Molina, A.; Soler, C.
Publisher
Elsevier B.V., Amsterdam, Netherlands
Citation
Animal Reproduction Science, 2019, 209, pp 106169
Abstract

The number of doses per pregnancy gives an indication of the fertility of the cow, the quality of semen and insemination. Therefore, the goal of this study was to investigate the relationship between the physical and morphological assessment of semen cryopreserved in Central with the number of...

Author(s)
Guerra Neto, J. de O.; Chacur, M. G. M.; Caldato, F. A.; Silva, A. A. da; Castilho, C.
Publisher
Universidade do Oeste Paulista (UNOESTE), Sao Paulo, Brazil
Citation
Colloquium Agrariae, 2012, 8, 2, pp 57-64
Abstract

The turkey industry relies totally on artificial insemination to continue and improve production. If something compromises the insemination process, such as contaminated semen, it becomes a detrimental loss to the industry. Bacteria have been found in broiler breeder males to reduce sperm motility. ...

Author(s)
Triplett, M. D.; Parker, H. M.; McDaniel, C. D.; Kiess, A. S.
Publisher
Oxford University Press, Oxford, UK
Citation
Poultry Science, 2016, 95, 8, pp 1918-1926
Abstract

Artificial insemination with cooled semen is routine in equids because of its good fertility rates and relatively low costs. In several donkey breeds, especially in restricted populations, the use of cooled semen could be seen as the best way of improving reproductive performance and avoiding...

Author(s)
Contri, A.; Amicis, I. de; Veronesi, M. C.; Faustini, M.; Robbe, D.; Carluccio, A.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Animal Reproduction Science, 2010, 120, 1/4, pp 136-141

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