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AbstractFull Text

Striped catfish, Pangasianodon hypophthalmus has emerged as a new candidate species with possibility of vertical and horizontal expansion of aquaculture sector with world-wide market. In aquaculture, feed cost is considered as major investment and predominantly affects the margin of profit. Four...

Author(s)
Datta, S. N.; Ajeet Singh; Amit Mandal; Geeta Jassal
Publisher
Dr P. R. Yadav, Muzaffrnagar, India
Citation
Journal of Experimental Zoology, India, 2018, 21, 2, pp 713-718
Abstract

Besides fishmeal, soybean protein is the most common protein source in aquafeed. However, the sustainability of soybean production is criticized. Due to the rapid development of aquaculture, the increasing demand for high value feed proteins has initiated research into alternative and more...

Author(s)
Dietz, C.; Liebert, F.
Publisher
Elsevier B.V., Amsterdam, Netherlands
Citation
Aquaculture Reports, 2018, 12, pp 43-48
Abstract

High-protein distillers dried grains (HPDDG) is a co-product of ethanol production that uses prefractionation technology. A 70-day growth trial was conducted to investigate the effect of partial replacement of dietary soybean meal by high-protein distiller's dried grains (HPDDG) with protease...

Author(s)
Goda, A. M. A. S.; Ahmed, S. R.; Nazmi, H. M.; Baromh, M. Z.; Fitzsimmons, K.; Rossi, W., Jr.; Davies, S.; El-Haroun, E.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2020, 26, 3, pp 842-852
Abstract

A 56-day feeding trial was conducted to evaluate the effects of replacing dietary fish meal (FM) with a complementary mixture of plant protein (PP) consisting of soybean meal (SBM), corn gluten meal (CGM) and cottonseed meal (CSM) on hepatic lipid metabolism and hepatocyte apoptosis in juvenile...

Author(s)
Ye HuaQun; Xu MingLei; Chen LeLing; Tan XiaoHong; Chen Shu; Zou CuiYun; Sun ZhenZhu; Liu QingYing; Ye ChaoXia; Wang AnLi
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 506, pp 437-444
Abstract

Fish meal is the main protein source in fish diet, but due to its unsustainability, it has to be replaced with more sustainable protein sources, such as soybean meal (SBM), in fish feeds. As SBM often produces negative effects on fish growth and health, we conducted an eight-week trial of complete...

Author(s)
Panita Prathomya; Prisingkorn, W.; Jakovlić, I.; Deng FangYu; Zhao YuHua; Wang WeiMin
Publisher
Taylor & Francis, Philadelphia, USA
Citation
Journal of Applied Aquaculture, 2019, 31, 3, pp 254-270
Abstract

The introduction of plant protein (PP) sources in aquafeed is regarded as an economic and environmental-friendly strategy for aquaculture. Our objective was to investigate the effects of pure PP diets on the growth performance and to analyze their effects on flesh quality of grass carp (357.2±0.7...

Author(s)
Hu HuiHua; Han Dong; Zhu XiaoMing; Yang YunXia; Jin JunYan; Liu HaoKun; Xie ShouQi
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2018, 70, pp IJA_70.2018.1495
Abstract

This study was conducted to investigate the effects of dietary incorporation of soybean meal for fish meal replacement and supplementation of betaine as an attractant on growth performance and fatty acid profiles of rainbow trout (Oncorhynchus mykiss). Juvenile trout were fed practical diets, with...

Author(s)
Yeşilayer, N.; Kaymak, I. E.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2020, 51, 4, pp 1533-1541
Abstract

Sustainable and profitable commercial aquaculture production of marine fish species is dependent on the development of sustainable protein sources as substitutes for expensive animal meals such as fishmeal (FM). Previous Florida pompano Trachinotus carolinus studies have indicated that poultry...

Author(s)
Rhodes, M. A.; Zhou, Y.; Salze, G. P.; Hanson, T. R.; Davis, D. A.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2017, 23, 5, pp 1065-1075
Abstract

An eight-week study was carried out to investigate the impact of supplementing crystalline taurine (Tau) in diet for yellowfin seabream (Acanthopagrus latus) (0.6±0.0 g) fry. Fish meal (FM) in a basal diet was partially (Ca. 50%) replaced with blends of plant protein sources (soybean and corn...

Author(s)
Dehghani, R.; Oujifard, A.; Mozanzadeh, M. T.; Morshedi, V.; Bagheri, D.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2020, 517, pp 734795
Abstract

A feeding trial was undertaken to develop a low fishmeal practical diet for mangrove red snapper (Lutjanus argentimaculatus) by replacing 60% fishmeal (FM) protein with either soybean meal (SM) or peanut meal (PM), and 10% fish soluble (FS) or krill meal (KM) supplementation. Seven isonitrogenous...

Author(s)
Gao YuJie; Li XiaoJun; Dong Yu; Zhu XianLong; Li WeiFeng; Wu XiaoYi
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2018, 70, pp IJA_70.2018.1462

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