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Abstract

Aimed at developing environment-friendly aquatic feeds, a trial on rainbow trout to reduce phosphorus (P) loading is reported. Growth, feed quality performance, whole body P retention and the calculated P loading were compared between triplicate groups of fish reared with a commercial feed and an...

Author(s)
Satoh, S.; Hernández, A.; Tokoro, T.; Morishita, Y.; Viswanath Kiron; Watanabe, T.
Publisher
Elsevier Science B.V., Amsterdam, Netherlands
Citation
Aquaculture, 2003, 224, 1/4, pp 271-282
Abstract

The efforts being made to reduce the fish meal component in practical diets in aquaculture, especially in Japan, using other animal and plant protein sources, are briefly reviewed. The use of alternative lipid sources (instead of fish oil) in feeds and the development of less-polluting diets are...

Author(s)
Watanabe, T.
Publisher
Asian Productivity Organization (APO), Tokyo, Japan
Citation
Improving management of aquaculture in Asia: report of APO seminar, Taipei, Republic of China, 8-16 May, 1996., 1998, pp 40-61
Abstract

In 3 feeding trials of 6 weeks, fingerling rainbow trout, 0.7, 5.1 and 8.9 g, were fed on diets containing 50% crude protein from brown fish meal and nucleic-acid-free torula yeast (control) or that diet with 77% of the fish meal substituted by untreated or methanol extracted soya flour without or...

Author(s)
Murai, T.; Ogata, H.; Villaneda, A.; Watanabe, T.
Citation
Nippon Suisan Gakkaishi = Bulletin of the Japanese Society of Scientific Fisheries, 1989, 55, 6, pp 1067-1073