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The study was conducted to compare two plant ingredients as dietary protein sources for rainbow trout on the basis of feed acceptability, survival, growth, feed conversion, nitrogen and phosphorus utilization efficiency and loading. Two extruded diets were formulated with the inclusion of a soybean ...

Hernandez, A. J.; Roman, D.
Czech Academy of Agricultural Sciences, Prague, Czech Republic
Czech Journal of Animal Science, 2016, 61, 2, pp 67-74

A 10-week growth trial was conducted to study the effect of partial or total replacement of fish meal by plant proteins in diets for rainbow trout, 16.2 g. Practical diets contained a fish meal-based control diet, which included brown fish meal as the only protein source (diet C1), or 5% of brown...

Gomes, E. F.; Rema, P.; Gouveia, A.; Teles, A. O.
Water Science and Technology, 1995, 31, 10, pp 205-211

In a 12-week feeding trial, rainbow trout, 38 g, were given diets where 20% dietary protein from brown fish meal in a control diet (C) was replaced with a commercial full-fat soyabean meal (S1), full-fat extruded soyabean meal (S2), solvent-extracted soyabean meal (S3) and solvent-extracted...

Oliva-Teles, A.; Gouveia, A. J.; Gomes, E.; Rema, P.
Aquaculture, 1994, 124, 1/4, pp 343-349