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Abstract

A growth trial was conducted to evaluate the effect of a mixture of soybean meal and Chlorella meal (SCM) as a dietary fishmeal (FM) substitute on growth performance, apparent digestibility coefficients (ADCs), digestive enzymatic activities, and histology of juvenile crucian carp, Carassius...

Author(s)
Shi Xi; Luo Zhi; Chen GuangHui; Chen Feng; Zhang LiHan; Zhu XiaoMing; Liu Xu
Publisher
Wiley, Boston, USA
Citation
Journal of the World Aquaculture Society, 2017, 48, 5, pp 770-781
Abstract

Moringa oleifera Lam (Moringaceae) is a highly valued plant, distributed in many countries of the tropics and subtropics. The leaves are the protein source with an adequate profile of amino acids. The present study was undertaken in order to determine the effect of a dietary of moringa leaves on...

Author(s)
Yuangsoi, B.; Masumoto, T.
Publisher
Prince of Songkla University, Hat Yai, Thailand
Citation
Songklanakarin Journal of Science and Technology, 2012, 34, 5, pp 479-485
Abstract

In this study, the effects of less-expensive protein sources replaced with soybean meal on growth performance, nutrient utilization and body composition of juvenile grass carp were investigated. For this purpose, a control diet containing 42% soybean meal was prepared. Cotton seed meal (CSM),...

Author(s)
Köprücü, K.; Sertel, E.
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2012, 20, 3, pp 399-412
Abstract

Jatropha curcas kernel meal is rich in protein; however, it is toxic. Two durations of detoxification process were investigated: 30 and 60 min; designated as Ja and Jb, respectively. Common carp fingerlings (252 fish; 3.2±0.07 g) were fed diets: control containing fishmeal (FM); S50, Ja50 and Jb50: ...

Author(s)
Kumar, V.; Makkar, H. P. S.; Becker, K.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2011, 17, 3, pp 313-326
Abstract

300 carp, average body weight 200 g, were fed on diets containing 32, 24, 16, 8 or 0 % fish meal (F) and 0, 13, 27, 40 or 56% roasted full-fat soyabean (S) for 10 days' adaptation and 7 days' faecal collection. The water temperature was 27°-30°C throughout the experiment and water volume in each...

Author(s)
Kim, J. D.; Kim, K. S.; Song, J. S.; Woo, Y. B.; Jeong, K. S.; Won, T. H.
Citation
Asian-Australasian Journal of Animal Sciences, 1995, 8, 6, pp 635-639

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