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Abstract

Solvent extracted soybean meal (SBM) is generated using different varieties of soybeans grown under a range of conditions and then processed at different crushing plants. Due to its competitive cost and availability, it is a popular plant-based protein source for shrimp feed formulations. However,...

Author(s)
Arachchige, H. S. C. G.; Qiu Xuan; Stein, H. H.; Davis, A.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2019, 50, 4, pp 1230-1247
Abstract

A feeding experiment to evaluate the inclusion of Rhizoclonium raw meal (RM) in diets for growth and feed efficiency in Pacific white shrimp, Penaeus vannamei was conducted. Five diets were formulated containing increasing levels of RM inclusion: 0%, (control), 5.25%, 10.50%, 15.75%, and a diet...

Author(s)
Sedanza, M. G.; Serrano, A. E., Jr.
Publisher
Society of Israeli Aquaculture and Marine Biotechnology (SIAMB), Ashrat, Israel
Citation
Israeli Journal of Aquaculture - Bamidgeh, 2016, 68, pp Article 52-IJA_68.2016.1328
Abstract

Increasing price and reduced availability of fish meal have prompted feed manufacturers and aquaculture producers to search for sustainable and economical alternative protein sources. The majority of these have come from plants, and many, for example soybean meal, have been successfully...

Author(s)
Welker, T. L.; Lim, C.; Barrows, F. T.; Liu, K. S.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Animal Feed Science and Technology, 2014, 195, pp 47-57
Abstract

A feeding experiment was conducted to investigate the effects of exogenous non-starch polysaccharide (NSP)-degrading enzymes in diets containing Gracilaria lemaneiformis (GL) on growth performance and digestive enzyme activities of white-spotted snapper Lutjanus stellatus Akazaki (initial mass...

Author(s)
Zhu DaShi; Wen XiaoBo; Li ShengKang; Xuan XiongZhi; Li YuanYou
Publisher
Springer, Dordrecht, Netherlands
Citation
Aquaculture International, 2016, 24, 2, pp 491-502
Abstract

Stable isotope technologies can effectively yield valuable information on the feasibility of estimating incorporation of specific macro- and micro-nutrients, rather than ingestion, through straightforward procedures with high accuracy and rapid sample analysis. In the present study, sea cucumbers...

Author(s)
Xia Bin; Wang JiYing; Gao QinFeng; Sun YongZhi; Zhang LiMin; Ma JingJing; Liu XiangQuan
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2015, 435, pp 237-244
Abstract

A growth trial was conducted to evaluate the effect of a mixture of soybean meal and Chlorella meal (SCM) as a dietary fishmeal (FM) substitute on growth performance, apparent digestibility coefficients (ADCs), digestive enzymatic activities, and histology of juvenile crucian carp, Carassius...

Author(s)
Shi Xi; Luo Zhi; Chen GuangHui; Chen Feng; Zhang LiHan; Zhu XiaoMing; Liu Xu
Publisher
Wiley, Boston, USA
Citation
Journal of the World Aquaculture Society, 2017, 48, 5, pp 770-781
Abstract

Alternative protein sources for aquafeeds need to be indentified in order to increase the efficiency of production. Many studies have examined terrestrial plant meals/protein concentrates as alternatives. Recently the focus has turned to aquatic protists and plants as well as by-products from other ...

Author(s)
Burr, G. S.; Barrows, F. T.; Gaylord, G.; Wolters, W. R.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2011, 17, 5, pp 570-577
Abstract

Achieving true sustainability in fish farming requires the replacement of most of the fish meal and fish oil utilized as feedstuffs. The present experiment reports 2 feeding trials that resulted in the total replacement of fish meal and fish oil in juvenile cobia (Rachycentron canadum). The first...

Author(s)
Salze, G.; McLean, E.; Battle, P. R.; Schwarz, M. H.; Craig, S. R.
Publisher
Elsevier, Amsterdam, Netherlands
Citation
Aquaculture, 2010, 298, 3/4, pp 294-299
Abstract

Limited availability of fishmeal leads to exploration of alternative protein sources like soybean meal (SBM). During the last decade, genetically modified (GM) plants have been introduced to the production of soybean crops. In the current experiment RNA was isolated from the distal intestinal...

Author(s)
Frøystad, M. K.; Lilleeng, E.; Bakke-McKellep, A. M.; Vekterud, K.; Hemre, G. I.; Krogdahl, Ǻ.
Publisher
Blackwell Publishing, Oxford, UK
Citation
Aquaculture Nutrition, 2008, 14, 3, pp 204-214
Abstract

Vegetable protein sources like soybeans, canola and maize gluten are good alternatives to fish meal. However, a large proportion of such products available on the international market may possess genetically modified (GM) components. This report concerns a study to investigate the fate and survival ...

Author(s)
Sanden, M.; Bruce, I. J.; Rahman, M. A.; Hemre, G. I.
Publisher
Elsevier Science B.V., Amsterdam, Netherlands
Citation
Aquaculture, 2004, 237, 1/4, pp 391-405

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