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EWELL, R. (1-4), the rising giant: the world food problem; MILNER, M. (5-7), new protein resources; HUNDLEY, J. M. (8-11), nutritional aspects of protein foods; ABBOTT, J. C. (12-21), oilseed, fish protein concentrate and single cell protein foods: economic aspects; DIMLER, R. J. (22-29), oilseed ...

Amer. Inst. Chem. Engineers, New York,
Engineering of unconventional protein production. Santa Barbara, Calif., August 1967., 1969, pp v+127 pp.