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Abstract

In order to maximize the output, minimize the waste produced by the fish, and develop nutritionally adequate diets, the digestibility and nutritional value of feed ingredients were evaluated. The objective of this study was to determine apparent digestibility coefficients (ADCs) of dry matter,...

Author(s)
Mo AiJie; Sun JunXiao; Wang YingHai; Yang Kai; Yang HeShu; Yuan YongChao
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2019, 499, pp 42-50
Abstract

A total of 630 juvenile Chinese sucker, with an average initial weight of 1.72±0.05 g, were fed seven diets for 56 days to study the effect of dietary methionine levels on growth, feed utilization, body composition and haematological parameters on juvenile Chinese sucker. Diet 1 using fish meal as...

Author(s)
Chu, Z. J.; Gong, Y.; Lin, Y. C.; Yuan, Y. C.; Cai, W. J.; Gong, S. Y.; Luo, Z.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2014, 20, 3, pp 253-264
Abstract

Two feeding experiments were conducted to evaluate the potential of fermented soybean meal (FSBM), corn gluten meal (CGM) and cottonseed meal (CSM) with or without lysine (L) and iron (Fe) to replace fish meal (FM) in practical diets of juvenile Chinese sucker. In experiment I, four experimental...

Author(s)
Yu, D. H.; Gong, S. Y.; Lin, Y. C.; Yuan, Y. C.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2014, 20, 2, pp 205-212
Abstract

An 8-week feeding trial was conducted using six test diets to evaluate the effects of supplementation of crystalline or coated lysine (Lys) and/or methionine (Met) on growth performance and feed utilization of the Chinese sucker, Myxocyprinus asiaticus. Test diets were fed to triplicate groups of...

Author(s)
Yuan YongChao; Gong ShiYuan; Yang HuiJun; Lin YuCong; Yu DengHang; Luo Zhi
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2011, 316, 1/4, pp 31-36
Abstract

Building a reliable database on apparent digestibility of protein sources is critical for accurate feed formulation and reduction of aquaculture wastes. Apparent digestibility coefficients (ADCs) of dry matter (DM), crude protein, crude lipid, gross energy, phosphorus and amino acids for white fish ...

Author(s)
Yuan YongChao; Gong ShiYuan; Yang HuiJun; Lin YuCong; Yu DengHang; Luo Zhi
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2010, 306, 1/4, pp 238-243
Abstract

The study was designed to investigate the influence of fermented soybean meal (FSBM) on the growth and feed utilization of juvenile Chinese sucker, Myxocyprinus asiaticus. Seven isonitrogenous and isolipidic diets were formulated with 0%, 15%, 25%, 35%, 45%, 55% or 65% replacement of fish meal with ...

Author(s)
Yuan, Y. C.; Lin, Y. C.; Yang, H. J.; Gong, Y.; Gong, S. Y.; Yu, D. H.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2013, 19, 1, pp 74-83
Abstract

Apparent digestibility coefficients of dry matter, crude protein, lipid and energy, and amino acids availability in white fish meal, brown fish meal, meat meal, fermented soybean meal, soybean meal and rapeseed meal were determined for loach (Misgurnus anguillicaudatus) (12.05±0.21 g), using a...

Author(s)
Chu, Z. J.; Yu, D. H.; Yuan, Y. C.; Qiao, Y.; Cai, W. J.; Shu, H.; Lin, Y. C.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2015, 21, 4, pp 425-432