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Abstract

Stable isotope technologies can effectively yield valuable information on the feasibility of estimating incorporation of specific macro- and micro-nutrients, rather than ingestion, through straightforward procedures with high accuracy and rapid sample analysis. In the present study, sea cucumbers...

Author(s)
Xia Bin; Wang JiYing; Gao QinFeng; Sun YongZhi; Zhang LiMin; Ma JingJing; Liu XiangQuan
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2015, 435, pp 237-244
Abstract

Protein is a necessary nutrient for the sea cucumber, Apostichopus japonicus, an important commercial species in China, South Korea and Japan. In this study, the dietary protein requirements of two newly discovered color morphs - white and purple was investigated and compared with the common, green ...

Author(s)
Bai YuCen; Zhang LiBin; Xia SuDong; Liu ShiLin; Ru XiaoShang; Xu QinZeng; Zhang Tao; Yang HongSheng
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2015, 450, pp 375-382