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Abstract

A 12-week growth trial was conducted to assess an improved soybean meal (ISBM) in the diet of Pacific white shrimp (PWS). Four isonitrogenous and isolipidic experimental diets were formulated: the control diet (ISBM-0) contained 30% fishmeal (FM) and three test diets (ISBM-33, ISBM-66 and ISBM-100) ...

Author(s)
Hulefeld, R.; Habte-Tsion, H. M.; Lalgudi, R. S.; McGraw, B.; Cain, R.; Allen, K.; Thompson, K. R.; Tidwell, J. H.; Vikas Kumar
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2018, 49, 4, pp 1414-1422
Abstract

In the this study, we evaluated the effect of replacement of fish meal by a marine microalgae Spirulina platensis on growth, digestive enzyme activities, fatty acid composition and responses to ammonia and hypoxia stress in Pacific white shrimp Litopenaeus vannamei (2.6±0.2 g). Experimental diets...

Author(s)
Pakravan, S.; Akbarzadeh, A.; Sajjadi, M. M.; Hajimoradloo, A.; Noori, F.
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2017, 48, 11, pp 5576-5586
Abstract

This study investigated the effects of dietary phosphatidylcholine (PC) at different growth stages of Litopenaeus vannamei (L. vannamei) with an initial weight of 0.70±0.00 g (juvenile) and 4.25±0.00 g (subadult) for 8 weeks. Six isonitrogenous and isoenergetic diets containing PC (0, 1.7, 5.1,...

Author(s)
Zhang Wei; Wang FengMei; Tan BeiPing; Dong XiaoHui; Zhang HaiTao; Chi ShuYan; Liu HongYu; Zhang Shuang; Yang QiHui
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Nutrition, 2019, 25, 3, pp 555-566

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