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Abstract

Feeding trials were conducted to determine the dietary level of yeast extract (YE) for replacing dietary fish meal for evaluating whether yeast extract was superior to intact yeast as an alternative protein source for shrimp Litopenaeus vannamei. The basal diet (control, D0, containing 25% fish...

Author(s)
Zhao LiBin; Wang WuGang; Huang XuXiong; Guo TengFei; Wen Wen; Feng LongFeng; Wei LiKun
Publisher
Wiley, Oxford, UK
Citation
Aquaculture Research, 2017, 48, 1, pp 311-320
Abstract

The potential of water hyacinth leaf protein concentrate (WHLPC) as an alternative protein source to soybean meal in formulated diets for the white shrimp Litopenaeus vannamei (Boone) postlarvae, was assessed. Isonitrogenous and isolipidic diets were formulated containing 40% protein and 8% lipid....

Author(s)
Chavez, N. N. G.; Ragaza, J. A.; Corre, V. L., Jr.; Serrano, A. E., Jr.; Traifalgar, R. F. M.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2016, 47, 8, pp 2642-2649
Abstract

Mealworm meal (MM) was evaluated for its potential as a future protein source for the farmed shrimp Litopenaeus vannamei. The apparent digestibility coefficients (ADC) were determined using a reference diet and a test diet that contained 85% reference diet and 15% MM, both contained 0.5% chromic...

Author(s)
Panini, R. L.; Freitas, L. E. L.; Guimarães, A. M.; Rios, C.; Silva, M. F. O. da; Vieira, F. N.; Fracalossi, D. M.; Samuels, R. I.; Prudêncio, E. S.; Silva, C. P.; Amboni, R. D. M. C.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2017, 473, pp 115-120
Abstract

This study aimed to assess the final body weight, weekly weight gain, yield, apparent feed efficiency, protein efficiency ratio, and feed intake of the Pacific white shrimp (Litopenaeus vannamei) fed four diets containing different levels of soy protein concentrate (SPC) as a replacement for...

Author(s)
Jatobá, A.; Vieira, F. do N.; Silva, B. C. da; Soares, M.; Mouriño, J. L. P.; Seiffert, W. Q.
Publisher
Sociedade Brasileira de Zootecnia, Viçosa, Brazil
Citation
Revista Brasileira de Zootecnia, 2017, 46, 9, pp 705-713
Abstract

The apparent digestibility coefficients (ADC) of six practical protein ingredients, Chilean fish meal (FM), soy protein concentrate (SPC), poultry by-product meal (PBM), corn gluten meal (CGM), meat and bone meal (MBM), and hydrolyzed feather meal (HFM), were determined for juvenile white shrimp (...

Author(s)
Carvalho, R. A. P. L. F. de; Ota, R. H.; Kadry, V. O.; Tacon, A. G. J.; Lemos, D.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2016, 465, pp 223-234
Abstract

The use of a yeast-based alternative protein source (NuPro) for shrimp feeding was studied using Pacific white shrimp Litopenaeus vannamei raised under organically certified production practices. NuPro contains a well-balanced amino acid profile and a crude protein level of <50%. Four 1.8-hectare ponds were stocked with PL12-16 Pacific white shrimp at a rate of 180 000 PL/pond. Three ponds were randomly assigned to the diet containing NuPro, while one pond was designated as control and was given traditional fish meal-based diet. Compost from a dairy herd was applied at a rate of 51 kg/ha every two weeks. Initially, feed was applied at 18...

Author(s)
Craig, S. R.; McLean, E.; Reid, B.
Publisher
Perendale Publishers, Cheltenham, UK
Citation
International Aquafeed, 2006, 9, 2, pp 12-14

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