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AbstractFull Text

The efficiency of diets containing different levels of Spirulina platensis on the growth, survival and feed efficiency of African catfish Clarias gariepinus larvae was investigated on a 90-day feeding experiment. The study was carried out both in aquarium and tank conditions. The experimental...

Author(s)
Chavez, P. D. L. C. de; Bolivar, R. B.
Publisher
Bioflux, Cluj-Napoca, Romania
Citation
AACL Bioflux, 2018, 11, 2, pp 481-494
Abstract

A refined formulated feed for the grow-out culture of tropical abalone Haliotis asinina was evaluated to assess its suitability for a shorter culture period (<8 mo). Refinement procedures focused on the application of additional binder (sodium alginate), use of different feed forms (molo and noodle forms), and incorporation of Spirulina spp. as alternate protein source in partial replacement of other protein...

Author(s)
Bautista-Teruel, M. N.; Maquirang, J. R. H.; Peña, M. R. dela; Balinas, V. T.
Publisher
National Shellfisheries Association, Southampton, USA
Citation
Journal of Shellfish Research, 2016, 35, 3, pp 633-639
Abstract

Growth studies were conducted to determine the suitability of animal and plant protein sources in the diet of abalone, Haliotis asinina. Juvenile abalone with mean initial weight and shell length of 0.69±0.04 g and 11.4±0.35 mm, respectively, were fed practical diets for 84 days at a temperature...

Author(s)
Bautista-Teruel, M. N.; Fermin, A. C.; Koshio, S. S.
Publisher
Elsevier Science B.V., Amsterdam, Netherlands
Citation
Aquaculture, 2003, 219, 1/4, pp 645-653
Abstract

Soyabean meal (SBM), spirulina meal (SM) and chicken offal meal (COM) were evaluated as protein sources for silver sea bream (Rhabdosargus sarba) fingerlings. SBM and SM were incorporated into isonitrogenous (40% protein), isoenergetic (gross energy 450 kcal/100 g) diets to replace 25, 50, 75 and...

Author(s)
El-Sayed, A. F. M.
Citation
Aquaculture, 1994, 127, 2/3, pp 169-176
Abstract

Five diets in which fish meal was replaced at 0 (control), 25, 50, 75 and 100% through the incorporation of S. platensis were offered to common carp fry (0.56 g) stocked (25/cistern) into cement cisterns (25 m2) at 5% body weight daily for 120 days. Another diet with Spirulina as the sole source of ...

Author(s)
Nandeesha, M. C.; Gangadhar, B.; Varghese, T. J.; Keshavanath, P.
Citation
Aquaculture Research, 1998, 29, 5, pp 305-312

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