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Abstract

An 8-week experiment was carried out to investigate the effects of partial replacement of fish meal with fermented cottonseed meal (FCM) on growth performance, digestibility and body composition of black sea bream, Acanthopagrus schlegelii. Fish averaging (±SD) 8.5±0.3 g were fed four...

Author(s)
Sun Hong; Tang JiangWu; Yao XiaoHong; Wu YiFei; Wang Xin; Liu Yong; Lou Bao
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2015, 446, pp 30-36
Abstract

A 60-day feeding experiment was carried out to investigate the effects of including lupin protein concentrate (LPC) and pea protein concentrate (PPC) in multiple essential amino acid-supplemented extruded diets for black sea bream (Acanthopagrus schlegeli). Nine diets, including eight diets...

Author(s)
Zhang YueXing; Øverland, M.; Xie ShouQi; Dong ZhiYong; Lv ZhenMing; Xu JunZhuo; Storebakken, T.
Publisher
Elsevier Ltd, Oxford, UK
Citation
Aquaculture, 2012, 354/355, pp 68-74
Abstract

The potential of three different protein resources (pea protein isolate, PPI; pea protein concentrate, PPC; enzyme treated poultry protein, ETPP) as fish meal (FM) alternative protein in diets for juvenile black sea bream, Acanthopagrus schlegelii. (initial average weight 7.90±0.13 g) was...

Author(s)
Gao, S.; Yin, N.; Zhou, F.; Li, H.; Zhou, J.; Wang, R. J.; Shao, Q. J.
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Nutrition, 2013, 19, 3, pp 278-288
Abstract

A feeding trial was conducted to evaluate the effect of replacing fish meal protein with fermented soybean meal (FSM) on the growth performance, feed utilization, amino acid profile, body composition, morphological parameters, activity of antioxidant and digestive enzymes of black sea bream (...

Author(s)
Azarm, H. M.; Lee SangMin
Publisher
Wiley-Blackwell, Oxford, UK
Citation
Aquaculture Research, 2014, 45, 6, pp 994-1003

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